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Z0696
85%. Honey cured ham formed from cuts of pork leg meat. Cooked, roasted & sliced.
Z0695
100%. Cured, cooked, smoked, sliced ham made from whole pork leg.
Z0692
100%. Cured, cooked, rindless ham joint made from whole pork leg.
Z0694
100%. Cured, cooked, sliced ham made from whole pork leg.