Condiments and Sauces

Finishing sauce for cooked meats with butter, chilli and garlic

Good to cook the Japanese food.

Sweetened Spiced Indonesian Soy Sauce. Ketjap manis is a sweet soy sauce with a characteristic sweet but piquant taste.

Fish Sauce is made by fermented (anjo) fish. The fish are first inlaid in salt, packed together and sealed in barrels for months. By the action of the salt the whole fish liquefies and the moisture that is released from this is made into fish sauce.

Flavour: Fresh Garlic Colour: Off white with green speckles dispersed throughout Texture: Thick and smooth Odour: Garlic.

Premium Mango Chutney for use as a meal accompaniment.

Lime Pickle for use as a meal accompaniment.

Sweet, fresh tasting sauce. Midly spiced with chilli.

KIKKOMAN TAMARI Gluten Free Soy Sauce is produced from water, soybeans, salt and spirit vinegar, without using wheat, through a natural brewing process which consists of enzymatic reactions of specific microorganisms. During the brine fermentation, all of the proteins from soybeans are completely hydrolysed into amino acids and low molecular peptides through the action of proteolytic enzymes from the Koji-mould produced. In addition, the unique flavours and aromas of KIKKOMAN TAMARI Gluten Free Soy Sauce are produced through the fermentation process. The liquid soy sauce is separated from the matured mash by pressing and then pasteurized before filling. *The term ?Gluten free? is based on Commission Implementing Regulation(EU)No 828/2014.

A blend of vinegar, salt, garlic powder and specially aged cayenne red peppers, which are used to produce a rich, red, spicy, hot sauce.

Smooth and creamy mayonnaise.

A mid brown thick and sticky sweet chutney with visible fig seeds. Characteristic taste of fig and honey.

A ready to use hot horseradish condiment sauce

A ready to use mint condiment sauce

Concentrated redcurrant juice set in a sugar/pectin gel.

Appearance /Texture: Thick and flowing, dark red/orange in colour, glossy sauce with visible flecks of chilli pepper, seeds and spices visible. Taste: Sweet garlic flavour with distinct vinegar, onion, spice and smoke notes. Aroma: Sweet, vinegary with onion and spice notes.

Made with vodka and all the usual Bloody Mary ingredients (Spicy Table Sauce, Celery Salt, Tabasco). Delicious tomato ketchup, rich, colourful and full of body.

Tangy and crunchy sandwich spread in glass jars.

Original English Mustard

Vegan alternative to mayonnaise.

Colour: orange-red Size: viscous liquid with particles of chilli flake, seed and garlic Odour: chilli and garlic, acetic

Cranberry Sauce.

A high-quality mild yellow mustard from the French?s tradition.

Smoky barbecue sauce.

Lion Ranch Dressing.

Vegan. Like typical sour cream. White. Creamy and thick.

A bright creamy pale green sauce with discernable apple chunks. Characteristically flavoured.

Gluten Free Soy Sauce is used for seasoning soups, meat and fish dishes, salads, pasta and rice. It makes them delicious with a fresh colour and perfect aroma. Suitable for Vegetarians.

Red Coloured Sriracha Hot Chilli Sauce.

Appearance /Texture: Free flowing dark red/brown in colour, glossy sauce with visible flecks of chilli pepper, seeds and spices visible. Taste: Sweet and hot with distinct vinegar, spice and notes. Aroma: Sweet, vinegary and spicy aroma.

Flavour: Tomato with a hint of vinegar Colour: Red Texture: Thick and smooth Odour: Tomato.

A sweet and tangy bbq sauce with notes of ginger, sesame and garlic / Ginger, sesame / Dark reddish brown / smooth pourable sauce.

Bourbon Flavoured Bbq Sauce. Flavour: sweet, tangy, whiskey Colour: dark brown Texture: smooth, pourable Odour: whiskey, vinegar.

A pale, creamy off white, glossy and smooth spoonable paste with a creamy taste, slightly sweet and slightly salty, with salty gherkins and capers, and vinegary and eggy notes.

Vegan Garlic Mayo.

Indian style Lime Pickle. Supplied in a plastic tub with a screw lid. Ideal accompaniment for curries and poppadums.

Ready to use sauce.

Thick, smooth, creamy mayonnaise.

Opaque squeezy plastic bottles.

Heinz HP brown sauce bottle.

With a creamy base, gherkin pieces, capers and mustard, Chefs' Selections Tartare Sauce is the perfect accompaniment for Fish and Chips.

A creamy white horseradish sauce with shreds of horseradish root for an earthy hot flavour.

Thai Style Sweet Chilli Sauce.

A heady mix of all things Tennessee; sweet maple, rich bourbon & BBQ smoke. Perfect with pork & beef. Usage: Dip, top, glaze, marinade, use as a recipe ingredient.

Made using red birds eye chillies, cayenne pepper, herbs & spices. Use as a condiment or a marinade.

Thick, creamy & full of flavour.

Smoky & aromatic with a chilli kick. Blend of smoked red jalapeno chilli & mayonnaise. Perfect with nachos, fries, wings, tacos, fajitas, burgers & wraps.

Authentic Dijon mustard. Made using brown mustard seeds from Dijon, vinegar & sea salt.

Heinze free range egg mayonnaise sachets

Heinz HP Brown Sauce Sachets.

Heinz Hot English Mustard Sachets

Made with date puree, black treacle & a unique blend of spices. Made in Suffolk using the best ingredients & traditional methods.

Made from Italian tomatoes & a combination of spices. Rich, colourful & full of taste. Made in Suffolk using the best ingredients & traditional methods.

Opaque squeezy plastic bottles.

Glass bottles.

Glass jars.

Glass bottles.

Opaque squeezy plastic bottles.

Opaque squeezy plastic bottles.

Table top, plastic squeezy bottle. Made with free range eggs.

Pouch for use in Sauce O Mat dispensers. Please note dispenser not included

Pouch for use in Sauce O Mat dispensers. Please note dispenser not included

Taste notes: Intense hickory wood smoke, sweet, balanced acidity, molasses & spices.

A thick deep red chunky salsa with a glossy sheen. Visible 10mm onion dices, with chunks of tomato, red pepper and flecks of Oregano.

A mild curried, dark orange chutney, with sultanas, apple, onion, apricot & red pepper.

A light brown, fruit chutney, with onions, apples & sultanas.

A thick red chutney, full of tomatoes, onions, apples & mustard seeds.

A rich, dark brown chutney, with pieces of onion.

A thick, red chutney. Full of tomatoes, onions, apples & mustard seed.

BBE Date: 29/02/2024
A glossy, red chutney, with tomatoes, onions, apples & mustard seeds.

Sarson's Rich & Spicy Worcester sauce.

Superfine light soy sauce. Ideal for seasoning soups, meat, fish, salads and rice.

Chopped & mixed vegetables, in a spicy mustard sauce.

Finely chopped & mixed vegetables, suspended in a sweet brown sauce.

Ready to use, English mustard. Excellent as an ingredient in sauces, salad dressings & marinades. No artificial colours. No added artificial preservatives. No artificial flavourings. Yield: 5g serving = 500 servings per jar.

Fresh garden mint in vinegar. Excellent for side of plate offering & as a cooking ingredient. No MSG added. No artificial flavours. No added artificial preservatives. Yield: 15ml serving = 150 servings per jar.

A great addition to steak or pork roasts. Use as an accompaniment or as a cooking ingredient. No MSG & no artificial colours added. Yield: 15g serving = 133 servings per jar.