Dairy and Eggs

Smooth & creamy, smoke flavoured cheddar cheese slices.

Traditional, smooth and creamy Blue Stilton 1/4. Deep and complex flavours and distinctive blue veins.

Whole wheel of French Brie. Ermitage are specialists in producing soft ripened cheese with Vosges milk and traditional recipes. Fresh milk taste with a soft texture and bloomy rind.

Individual portions of butter, wrapped in foil.

Vegetable fat spread (54%) with buttermilk.

Made in Lincolnshire. Home-made chutney in a smooth mature cheddar, coated in dark red wax.

Made in Lincolnshire. A beautiful savoury taste with a kick, coated in red wax.

Made in Lincolnshire. Rich & creamy with blue veining. Made with unpasteurised milk.

Made in Lincolnshire. Soft & creamy with a mellow flavour. Made with unpasteurised milk.

Reduced Fat Créme Fraiche. Contains at least 30% less fat than standard créme fraiche light.

Made in Lincolnshire. A firm textured, robust cheddar with a black wax. Good bite & acidity with a rich creamy flavour.

Fresh double cream.

Block.

100% of the oils in Flora are from plants and naturally rich in Omega 3 and 6. Perfect for spreading or as a plant-based alternative to butter. No artificial colours or flavourings.

Blister portion packs. 100% of the oils in Flora are from plants and naturally rich in Omega 3 and 6. Perfect for spreading or as a plant-based alternative to butter. No artificial colours or flavourings.

Free Range, Lion Quality eggs. Dated & stamped for full traceability.

Made in Lincolnshire. Smooth, mature cheddar with garlic & chives. Coated in cream wax.

Fromage de Chevre. A log of soft pasteurised goats cheese with a white mould coat and distinctive flavour. Pale and creamy white in colour. Clean and mild flavour at the beginning of shelf life. Tasty and strong flavour towards end of life.

Shaved grana padano (PDO).

100% Shredded Mozzarella Cheese

Shaved grana padano (PDO).

A mix of grated analogue & mature cheddar.

Mild.

Tyras Greek Feta is tangy in flavour and crumbly in texture making it the ideal addition to any greek salad.

Made in Lincolnshire. Mature cheddar dipped in wax. Strong flavour & creamy texture. Named after the famous Lancaster plane based at East Kirkby near Spilsby.

Made in Lincolnshire. Mature cheddar dipped in wax. Strong flavour & creamy texture. Named after the famous Lancaster plane based at East Kirkby near Spilsby.

Mature cheddar dipped in wax. Strong flavour & creamy texture. Named after the famous Lancaster plane based at East Kirkby near Spilsby. Made in Lincolnshire.

Mature cheddar dipped in wax. Strong flavour & creamy texture. Named after the famous Lancaster plane based at East Kirkby near Spilsby. Made in Lincolnshire.

The taste of butter with the convenience of a spread. Ideal for cooking, baking & spreading on sandwiches. Spread straight from the fridge.

Suitable for baking, cooking, roasting & shallow frying. Produces wonderfully flaky pastry. Does not contain hydrogenated fats.

Versatile & helps save time in the kitchen. Provides an even melt with less oiling than grated cheddars. Can be used as a topping, sandwich filling & in dishes such as pasta & moussaka.

Made with a blend of cheese & vegetable oil.

Specifically created for making cakes, pastries & pies. 75% Vegetable fat content. Ideal for use in a commercial kitchen, delivers on both taste & functionality. Block format features a measurement guide on pack providing a quick reference for chefs.

Versatile & helps save time in the kitchen. Provides an even melt with less oiling than grated cheddars. Can be used as a topping, sandwich filling & in dishes such as pasta & moussaka.

Individual portions.

A creamy & mature blue-veined cheese. Medium strength with a reasonable bite. Coated in a pale yellow wax to retain moisture.

28% full fat soft cheese.

Length 350cm, width 40cm, thickness 0.25cm.

Ready rolled shortcrust pastry on a roll interleaved with baking paper.

Sliced mature cheddar cheese.

Block.

Meadowland Professional is a 72% vegetable fat spread. Made from a blend of plant oils and buttermilk. Ideal for spreading or as an alternative to butter. Use just like butter, suitable for baking, cooking, spreading, and frying. Suitable for freezing.

Lion Quality eggs. Dated & stamped for full traceability.

Lion Quality eggs. Dated & stamped for full traceability.

Slices of mild Cheddar blended with red & green bell peppers, Jalapeno chillies & Mexican style chilli seasoning.

Block.

Block.

Mini Camembert cheese with a smooth creamy inner and white rind.

Individually wrapped sticks of cheese. 25x 20g Red Leicester & 25x 20g mature Cheddar.

Sliced Monterey Jack cheese.

70% Shredded Mozzarella Cheese, 30% Shredded Cheddar Cheese

Made in Lincolnshire. Oranges with a drop of whiskey in a smooth mature cheddar. Coated in orange wax.

Kerrymaid Perfect Melt Vegan slices, alternative to cheese slices. Easy peel. No palm oil. Gluten-free. Ideal for use in Vegan burgers, melts well. Approximately 56 slices.

75% vegetable fat, suitable for cooking and baking. Perfect for cooking and baking. Made from 100% plant-based oils Free from artificial colours. Suitable for freezing.

Brockmoor Red Leicester is a dark red mild cheese which has a nutty flavour with a firm body and a close flaky texture.

Salted butter blocks.

Butter portions in plastic packs.

Aged 6 months. Made from ewe's milk. Deep yellow rind & creamy white interior. Firm texture with a buttery, nutty flavour.

Made in Lincolnshire. A soft & creamy blue cheese, made using traditional methods & local milk.

Sliced Emmental cheese.

Traditional farmhouse cheddar with a delicately smoky flavour & a smooth texture. Dusted with paprika.

Made in Lincolnshire. Traditional smoked cheddar, coated in yellow wax.

Set pasteurised cream.

Stork has been the secret ingredient of bakers since 1920. Great for baking light and fluffy cakes.

Summer County is a 55% vegetable fat spread, blended with buttermilk.Perfect for spreading. Suitable for freezing. Bain Marie stable.

Low fat sunflower spread 30%.

Made in Lincolnshire. A soft textured, well-rounded, blue cheese with a glorious contrast of colours between the orange hue of the curd & the delicate blue veins.

Pots of thick & creamy pasteurised yogurt. 3 Flavours: apricot & mango, cherry, strawberry.

Unsalted butter blocks. Pure Irish butter. Dairy cows graze on the lush, green pastures of Ireland, producing high quality milk which is gently churned to create this rich, creamy butter. Perfect for baking, sauces or spreading generously on freshly baked bread.

Vegan Grated Pizza Topping

Strawberry, raspberry, peach & passionfruit.

Strained Greek yogurt. 10% fat.

Halloumi Cheese made in Cyprus from a blend of Pasteurised Cow, Goats & Sheep's milk