Fishcakes and Fish Burgers

Crab cakes with red peppers, horseradish and cayenne, coated in crispy breadcrumbs flecked with coriander.

Salmon fishcakes in a special oven crisp crumb.

Minced white fish & potato cakes, coated in golden breadcrumbs.

Minced white fish & potato cakes, coated in golden breadcrumbs.

Minced white fish & potato cakes, coated in golden breadcrumbs.

Made with a blend of potato & pink salmon, flavoured with dill. Coated in a crispy batter flecked with parsley.

Made with potato, cod & prawns with subtle Thai spices. Coated in a paprika & parsley flecked crispy gluten free batter.

Fillets of Wild Alaska Pollock coated in golden bubbly batter.

Made with potato, sea bass & cod, flavoured with ginger & lime.

West Country crab cakes with mustard & cayenne, coated in crispy breadcrumbs flecked with coriander.

Made with potato, smoked haddock & mozzarella, coated with crispy gluten free breadcrumbs, flecked with oats.