Folkington's

Glass bottles. Made from blending the juice of Russet & Jonagored apples, grown in Britain. Not from concentrate.

Glass bottles. Made from a blend of Conference & Comice pears grown in Kent & the Three Counties. Not from concentrate.

Glass bottles. Made from the Stevens variety of cranberry grown in Quebec, Canada. Not from concentrate.

Glass bottles. Pure pressed pineapple juice from Costa Rica.

Cans. Gently sparkling, made from wild English elderflowers blended with pure Sicilian lemon juice.

Cans. Traditionally hot, made from natural ginger root, pure Sicilian lemon juice & pure English rhubarb juice.

Cans. Gently sparkling, made with pure Sicilian lemon juice & the essential oils of English grown mint.

Cans. Gently sparkling pressé, made from English rhubarb & apples from Herefordshire.

Glass bottles. Pressed from Magdalena River mangoes harvested in Western Columbia. Not from concentrate.

Glass bottles. An infusion of wild elderflowers with pure rhubarb & lemon juice for extra zest. Not from concentrate.

Glass bottles. Made from pure British raspberry juice & the finest Femminello Comune lemons grown in Sicily. Not from concentrate.

Glass bottles. Pressed from late-harvested tomatoes grown in the Spanish region of Navarro. Not from concentrate.

Glass bottles. Made from late-harvested Valencia oranges, a variety noted for intense & sweet flavour, plus a blend of early harvested oranges. Not from concentrate.

Glass bottles. Made from late-harvested Valencia oranges, a variety noted for intense & sweet flavour, plus a blend of early harvested oranges. Not from concentrate.

Glass bottles. A blend of pure juice of raspberries, strawberries & blackcurrants from British farms. Not from concentrate.