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Flame Seared Beef (Burnt Ends) (10x500g)

5405
Marinated forequarter beef cuts, flame seared then slow cooked sous-vide style in its own juices. Tender meat bursting with flavour.
£55.50

Pulled Pork (10x1kg)

54121
Chunks of pork shoulder, slow cooked for 5 hours in a pouch to retain natural juices. Ready to shred. Seasoned but without sauce.
£93.30

Southern Fried Chicken Fillets (4x2.4kg)

54123
Chicken breasts in a Southern Fried style breadcrumb.
£84.92