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    Flame Seared Beef (Burnt Ends) (10x500g)

    5405
    Marinated forequarter beef cuts, flame seared then slow cooked sous-vide style in its own juices. Tender meat bursting with flavour.
    £55.50

    Pulled Pork (10x1kg)

    54121
    Chunks of pork shoulder, slow cooked for 5 hours in a pouch to retain natural juices. Ready to shred. Seasoned but without sauce.
    £93.30

    Southern Fried Chicken Fillets (4x2.4kg)

    54123
    Chicken breasts in a Southern Fried style breadcrumb.
    £84.92