Gluten Free Desserts

Gluten-free biscuit base, topped with baked cheesecake & British blackcurrants in a glaze.

An almond base & golden butter cream with crunchy almond caramel, covered in smooth milk chocolate.

Plain, gluten free biscuit base, topped with luxury baked cheesecake.

Swedish-style tarta with an almond base, layered & topped with golden butter cream, sprinkled with peanuts.

An almond base, topped with pieces of Toblerone.