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Select Ordering Name Asc Name Desc Price Asc Price Desc Created On Rating Asc Rating Desc
14082
Cooked sweet potato, cauliflower and red pepper in a spicy achari style curry sauce
14164
Vegetables in a tomato based sauce layered between vegan pasta sheets & topped with a herb infused crumb.
14095
Mushrooms, lentils, carrots & spinach, cooked in a rich ale flavoured sauce. Finished with tarragon & topped with two bubble & squeak cakes.
14165
Tomato, capsicum, courgette, mushroom & aubergine, layered between pasta sheets & topped with a creamy white sauce.
14166
Tomato, capsicum, courgette, mushroom & aubergine, layered between green pasta sheets & topped with a creamy white sauce.
9255
Fully cooked fine mix of chicken & vegetable filling encased in thin steamed pastry
9257
Fully cooked fine vegetable filling encased in a thin steamed pastry
56017
An imaginative spin on the North Indian dish Aloo Gobi. Packed with cauliflower, spinach, red lentils, potatoes & a myriad of different spices this pie will pack a punch for any curry lover. Filling, feisty & full of flavour, it promises to win over even the dedicated meat eaters.
14657
A rich minced beef sauce with carrot and onion topped with fluffy mashed potato.