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    Butternut Squash, Lentil & Almond Wellington (16x220g)

    A mixture of rice, butternut squash, lentils and almonds wrapped in puff pastry. Ideal as a meat-free, Vegan main course option.

    Moving Mountains® Hot Dog (24 x 90g)

    Unlike any other plant-based hot dog on the market, Moving Mountains® has used food technology, incredible scientific processes, specialised machines and local natural ingredients to create their revolutionary Hot Dog. These ingredients are combined with a delicious naturally smoked flavour and satisfyingly firm yet bouncy texture, making the Moving Mountains Hot Dog look and taste just like a pork hot dog or frankfurter. It will fool even the most committed carnivores and convince them that a pig isn't needed to make a dog.

    Breaded Vegetable Nuggets (2x1kg)

    A blend of vegetables formed in to crisp breadcrumb nuggets.

    Moving Mountains B12 Burger (20x113.5g)

    Moving Mountains® is a ground-breaking British company leading plant-based innovation into unimagined territory with the UK's first meatless, bleeding burger. The Moving Mountains® (B12) Burger is 100% plant, 0% cow - made from a scientific blend of plant-proteins, vegetables and a base of mushrooms that are widely known for their health and medicinal properties creating a meat-like taste, texture and bleeding appearance. Vegan.

    Our Original Choice Quarter Pounder Vegetable Burgers (30x113g)

    McCain Original Choice. Selected vegetables & potato, coated in breadcrumbs.

    Luxury Veggie Burgers (24x100g)

    Burgers made from lentils, carrot, onion, spring onion, garlic, cumin & coriander.

    Vegetable Sausages (48x56g)

    Lightly seasoned carrot, potato, peas, peppers, onion & sweetcorn formed in to a sausage shape & coated in tempura batter.

    BBQ Lentil & Mixed Seed Burgers (24x88g)

    Gluten-free & Vegan uncoated burgers. Made with lentils, gluten-free oats, sunflower seeds, flaxseeds, smoky sweet BBQ & a kick of chipotle chilli.

    Sweet Butternut & Chickpea Burgers (24x120g)

    Generously sized burgers made with butternut squash, chickpeas, adzuki beans, pulses & seeds. Spiced with ginger, coriander, cumin, chilli & cinnamon.

    Vegan Aromatic Garden Burger (GF) (20x150g)

    A lightly spiced mix of broad beans, peas and spinach, coated in gluten free breadcrumbs flecked with rice flakes and parsley.

    Cheese & Onion Fry-its (36x80g)

    Cheese flavoured potato cakes with onion, coated in golden breadcrumbs.

    Vegan Penang Curry (15x300g)

    A fiery aromatic coconut sauce with cauliflower, green beans, mange tout & peppers. Gluten-free & Vegan.

    Bean, Sweet Potato & Spinach Stew (15x375g)

    Butter beans, sweet potato & spinach in a flavoursome tomato sauce.

    Quorn Pieces (10x1kg)

    Contains mycoprotein, a meat free healthy protein that is naturally low in saturated fat & high in fibre.

    Quorn Mince (10x1kg)

    Contains mycoprotein, a meat free healthy protein that is naturally low in saturated fat & high in fibre. Suitable for vegetarians.

    Quorn Roast (8x454g)

    Meat free Quorn roast made with mycoprotein. Roast, slice & serve as an alternative to a meat roast.

    Sweet Potato & Chickpea Curry (12x350g)

    Large diced roast sweet potato in a mild & creamy spinach & chickpea curry gravy.

    Vegan Shepherd's Pies (12x400g)

    Mushrooms, lentils, carrots & spinach, cooked in a rich ale flavoured sauce. Finished with tarragon & topped with two bubble & squeak cakes.

    Broccoli & Cream Cheese Bakes (12x340g)

    Tender broccoli florets in a rich cream cheese sauce, topped with sauté potatoes.

    Macaroni Cheese (2x1.4kg)

    Macaroni pasta in a creamy cheese sauce.

    Moroccan Nut Roast (12x300g)

    Moroccan spiced brown rice, mixed with juicy sultanas, apricots & cranberries, with sweet butternut squash chutney & flaked almonds.

    Spinach & Mushroom Lasagne (12x400g)

    Mushrooms & spinach, layered between lasagne sheets & topped with a creamy white sauce.

    Spinach & Ricotta Cannelloni (12x400g)

    Two spinach & ricotta filled pasta tubes in a tomato sauce, topped with creamy béchamel sauce & cheese.

    Vegan Lasagne (12x350g)

    Vegetables in a tomato based sauce layered between vegan pasta sheets & topped with a herb infused crumb.

    Vegetable Lasagne (8x450g)

    Tomato, capsicum, courgette, mushroom & aubergine, layered between pasta sheets & topped with a creamy white sauce.

    Vegetable Lasagne Verdi (12x350g)

    Tomato, capsicum, courgette, mushroom & aubergine, layered between green pasta sheets & topped with a creamy white sauce.

    Squash Cranberry & Red Onion Tagine (12x350g)

    Roasted butternut squash & red onion wedges in a sweetly spiced tagine style sauce, flavoured with orange, cinnamon, cranberries & sultanas. Suitable for Vegans

    Black Bean Jambalaya (12x320g)

    Jambalaya rice mix with diced sweet potatoes & black beans topped with roasted okra.

    Spring Green Risotto (12x340g)

    Cooked Italian rice in a creamy leek & spinach sauce, topped with a mix of steamed green beans, broad beans, broccoli & peas. Suitable for Vegans & Vegetarians.

    Three Bean Smokey Chilli (6x400g)

    Red Kidney, Black Turtle & Cannellini beans in a smokey, spicy Sauce.

    Cauliflower, Spinach & Lentil Pie (6x260g)

    An imaginative spin on the North Indian dish Aloo Gobi. Packed with cauliflower, spinach, red lentils, potatoes & a myriad of different spices this pie will pack a punch for any curry lover. Filling, feisty & full of flavour, it promises to win over even the dedicated meat eaters.

    Spicy Beanburgers (24x100g)

    Red kidney beans, carrot, onion & green peppers with mild Mexican style seasoning. Coated in golden breadcrumbs.

    Vegan Roll (50x175g)

    Unbaked. Vegan protein filling, delicately seasoned with a blend of herbs, spices & onions, wrapped in light & flaky pre-glazed Vegan pastry.

    Vegan Pasty (20x283g)

    Unbaked. Close to the authentic recipe of a traditional Cornish pasty. Hand-crimped pastry case filled with a soya based meat-alternative (made by the Meatless Farm Company) combined with fresh Cornish potatoes, swede & onions, with delicate undertones of pepper.

    No Meatballs (2x1kg)

    The Moving Mountains® No-Meatballs are 100% plant, 0% pork - made from a scientific blend of plant-proteins, vegetables and a base of mushrooms that are widely known for their health and medicinal properties creating a meat-like taste, texture and appearance. Vegan.

    Moving Mountains® No-Pork Burger (20x113g)

    The Moving Mountains® No-Pork Burger is 100% plant, 0% pork - made from a scientific blend of plant-proteins, vegetables and a base of mushrooms that are widely known for their health and medicinal properties creating a meat-like taste, texture and appearance. Vegan.

    Vegan Cumberland Sausage (5x2kg)

    Vegan plant-based sausage with a Cumberland seasoning.

    Vegan Southern Fried Nuggets (5x1kg)

    Vegan plant-based nuggets in a Southern Fried coating.

    Salt & Vinegar Fishless Fillets (2kg)

    Vegan plant-based fillets coated in a salt & vinegar batter.

    Fribo Vegetable Burgers (30x113g)

    Round vegetable burgers made from a mix of seasoned vegetables (carrot, onion, beans), rice & potato.

    Vegan Buttermilk Chicken Burger (5x2kg)

    Quorn Vegan Buttermilk Chicken Burger. Each burger weighs approx 100g. One 2kg case contains approximatley 20 burgers.

    Moving Mountains® Sausages (2kg)

    Delve into a guilt-free trip of indulgence with one Bite Into The Future? . 100% plant 0% pork. The Moving Mountains Sausage contains all-natural plant-based ingredients, sizzles when cooked and has a sumptuously juicy texture. It has a mind-blowing plant-based skin with a perfect firm bite and is bursting with flavour. Great Taste Award winner. Certified vegan by The Vegan Society

    Mushroom Stroganoff (12x320g)

    Sliced mushrooms & onions in a medium thick creamy sauce, with parsley. Suitable for Vegetarians.

    Vegan Fillets (5x2kg)

    Totally tasty and very versatile, our vegan fillets are perfect as the main hero of your dish served up with a seasonal salad or veggies. They are brilliant at absorbing flavour, so whether you fancy peri-peri or jerk, they will spice up your meat-free dish!

    Vegan Southern Fried Wings (3x2kg)

    The menu options for our Quorn Vegan Southern Fried Chiqin wings are endless - loaded with vegan bacon, as a side with dipping sauces, or as a main on a sharing planner. You can even pop them in bao buns or wraps, they're that versatile!

    Vegan Buffalo Wings (3x2kg)

    The Quorn Vegan Buffalo Wings contain our famous mycoprotein, a super protein unique to us that gives them their chicken-like texture. Combined with their crunchy buffalo coating, our Wings are just like the real thing - only better for you and better for the planet!

    Fully Cooked & Sliced Hoi Sin Flavoured Duck Meat 1Kg (10x1kg)

    Fully cooked duck leg meat sliced and tumbled in authentic Hoi Sin Marinade

    Quorn Vegan Sausages (3x2kg)

    Vegan savoury flavour sausage, made with mycoprotein, with a herb seasoning

    Vegan Chick'n Strips (10x1kg)

    Strips of rehydrated pea protein in a crispy coating and individually quick-frozen