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Beef (Butchery)
Burgers - Caramelised Onion & Black Pepper Beefburgers 6oz (30x170g)
BB4554
Frozen. Beef Burger Caramelised Onion & Black Pepper 6oz (170g)
£39.00
Himalayan Salt Dry Aged 8oz Sirloin (Each)
BB0206
Premium Quality, dry aged sirloin steak. Matured for a minimum of 21 days using our state-of-the-art Himalayan salt chamber. The dry ageing process ensures the meat is remarkably more tender than the usual steak. It also results in a 'beefier' flavour. The steaks are hand cut from an aged striploin with fat on the outer edge.
Himalayan Dry Aged Blog
Himalayan Dry Aged Blog
£7.95
Himalayan Salt Dry Aged 10oz Sirloin (Each)
BB0207
Premium Quality, dry aged sirloin steak. Matured for a minimum of 21 days using our state-of-the-art Himalayan salt chamber. The dry ageing process ensures the meat is remarkably more tender than the usual steak. It also results in a 'beefier' flavour. The steaks are hand cut from an aged striploin with fat on the outer edge.
Himalayan Dry Aged Blog
Himalayan Dry Aged Blog
£9.94
Himalayan Salt Dry Aged 8oz Ribeye (Each)
BB0208
Premium Quality, dry aged ribeye steak. Matured for a minimum of 21 days using our state-of-the-art Himalayan salt chamber. The dry ageing process ensures the meat is remarkably more tender than the usual steak. It also results in a 'beefier' flavour. The steaks are hand cut from an aged fore rib of beef with fat marbling throughout.
Himalayan Dry Aged Blog
Himalayan Dry Aged Blog
£9.08
Himalayan Salt Dry Aged 10oz Ribeye (Each)
BB0209
Premium Quality, dry aged ribeye steak. Matured for a minimum of 21 days using our state-of-the-art Himalayan salt chamber. The dry ageing process ensures the meat is remarkably more tender than the usual steak. It also results in a 'beefier' flavour. The steaks are hand cut from an aged fore rib of beef with fat marbling throughout.
Himalayan Dry Aged Blog
Himalayan Dry Aged Blog
£11.36
Beef Knuckle (1kg Wt)
BCUTC
Whole beef knuckle taken from between the topside and silverside and sold by the kilogram. A tender cut that can be used as a roasting joint, trimmed for stir fry or used for braising.
£6.80
Premium Beef Burger 6oz (30)
BB4569
Frozen. 6oz beef burger made in our butchery with three cuts of meat. The burgers are frozen on production and packed with paper separators between them to prevent sticking. Meat content of the burger is 100%. There are no seasonings added to this burger, it is ready for you to add your own or serve plain so the flavour of the meat comes through. Although the burger is not made with any gluten containing ingredients, it is not currently certified as gluten free.
£60.00
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