Butter, Spread, Fats

Length 350cm, width 40cm, thickness 0.25cm.

Suitable for baking, cooking, roasting & shallow frying. Produces wonderfully flaky pastry. Does not contain hydrogenated fats.

Blister portion packs. 100% of the oils in Flora are from plants and naturally rich in Omega 3 and 6. Perfect for spreading or as a plant-based alternative to butter. No artificial colours or flavourings. Vegan.

Individual portions of light sunflower spread. Vegan.

75% vegetable fat, suitable for cooking and baking. Perfect for cooking and baking. Made from 100% plant-based oils Free from artificial colours. Vegan. Suitable for freezing.

100% of the oils in Flora are from plants and naturally rich in Omega 3 and 6. Perfect for spreading or as a plant-based alternative to butter. No artificial colours or flavourings. Vegan.

Meadowland Professional is a 72% vegetable fat spread. Made from a blend of plant oils and buttermilk. Ideal for spreading or as an alternative to butter. Use just like butter, suitable for baking, cooking, spreading, and frying. Suitable for freezing.

Butter portions in plastic packs.

The taste of butter with the convenience of a spread. Ideal for cooking, baking & spreading on sandwiches. Spread straight from the fridge.

Salted butter blocks.

Summer County is a 55% vegetable fat spread. Vegan friendly and perfect for spreading. Suitable for freezing. Bain Marie stable.

Stork has been the secret ingredient of bakers since 1920. Great for baking light and fluffy cakes.

Unsalted butter blocks. Pure Irish butter. Dairy cows graze on the lush, green pastures of Ireland, producing high quality milk which is gently churned to create this rich, creamy butter. Perfect for baking, sauces or spreading generously on freshly baked bread.

Individual portions of butter, wrapped in foil.

100% plant based. Does everything dairy butter does and more. Dairy free, no allergens to declare, tastes like butter. Dairy free. Suitable for Vegans. Better for the planet. Use like butter in your recipes.

Ready rolled shortcrust pastry on a roll interleaved with baking paper.

Vegetable fat spread (54%) with buttermilk.

Specifically created for making cakes, pastries & pies. 75% Vegetable fat content. Ideal for use in a commercial kitchen, delivers on both taste & functionality. Block format features a measurement guide on pack providing a quick reference for chefs.