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    In-Season Produce This Spring
    In-Season Produce This Spring
    Nothing beats the taste, texture and freshness of in-season produce. With spring well and truly on the way, a whole host of fruit and vegetables are coming into season.
    Big Sleep Out
    Big Sleep Out
    Last Friday night, some of our team members braved the cold and proudly participated in the Peterborough’s Big Sleep Out event, raising over £3,200 for Light Project Peterborough and the Posh Foundation.
    Comforting Hot Cross Buns
    Comforting Hot Cross Buns
    A delicious spiced treat, traditionally baked on Good Friday, Hot Cross Buns hold a nostalgic comfort for many customers and make an excellent Easter addition to breakfast and lunch menus.
    A New Colchester Depot for Pilgrim Foodservice
    A New Colchester Depot for Pilgrim Foodservice
    Pilgrim Foodservice is pleased to announce that we'll be opening a new depot site in Colchester. The new site is expected to open in the Spring of 2024 and is part of the company's £11.5 million investment strategy.
    Lohikeitto Fish Soup
    Lohikeitto Fish Soup
    As Good Friday Approaches, add this delicious Scandinavian Lohikeitto Fish Soup to your specials board as an exciting meat alternative dish!
    Mother's Day | A Beautiful Brunch
    Mother's Day | A Beautiful Brunch
    Offer something different to your customers this Mother's Day with a Beautiful Mother's Day Brunch, appealing to range of age groups and tastes.
    Mushroom Mania
    Mushroom Mania
    To celebrate the launch of our new product, mixed wild mushrooms, we’re delving into the fungi world of mushrooms. Learn more about the health benefits, storage tips and more!
    Croissant Day
    Croissant Day
    It’s National Croissant Day and we’re here for you with interesting facts, tips and products to celebrate the fan favourite, croissant!
    Vegan Poke Bowl with Tahini Sauce
    Vegan Poke Bowl with Tahini Sauce
    Check out our feature on Poke Bowls! The perfect customizable menu item for your menus this veganuary!
    Vegan Burrito Bowl
    Vegan Burrito Bowl
    Introducing, Burrito Bowls! These dishes are a perfect way to combine fresh ingredients, vibrant colours and interesting textures, celebrating the great variety of plant-based produce.
    Red Cabbage, Walnut and Pear Salad
    Red Cabbage, Walnut and Pear Salad
    A vibrant vegan menu option, packed with nutritional benefits and using in-season ingredients, a Red Cabbage, Walnut and Pear Salad is the perfect veganuary dish for your winter menu.
    Buffalo Cauliflower Wings
    Buffalo Cauliflower Wings
    Catering for the growing demand for vegan menu items and the rising popularity of small plates, these Cauliflower Buffalo Wings are the perfect Veganuary option for your menus.
    2024 Food Trends
    2024 Food Trends
    With the new year fast approaching, it’s time to share some 2024 food trend predictions to bear in mind when planning your menus for the year ahead!
    January's In-Season Produce
    January's In-Season Produce
    Introduce some of January's In-season produce to your winter menus! From exciting and innovative twists to comforting old-school classics.
    P.T. Thorold's Fresh Brussels Sprouts
    P.T. Thorold's Fresh Brussels Sprouts
    We're working with local farm, P.T. Thorold's to deliver fresh Brussels sprouts to our customers this festive season!
    Merry Maple Salmon Recipe
    Merry Maple Salmon Recipe
    This easy-to-prepare, Merry Maple Salmon recipe is perfect for the festive period. This delicious dish was once again created exclusively for Chefs’ Selections by the brilliant Chloe Milburn.
    Farrington’s Mellow Yellow
    Farrington’s Mellow Yellow
    Discover the Delightful World of Farrington’s Mellow Yellow as we explore some recipe inspiration and unique uses for their products.
    November's In-Season Produce
    November's In-Season Produce
    Explore the great flavours and uses for some of November’s in-season stars including cabbage, sweet potatoes, pears and Brussels sprouts.
    Going Bananas for Bananas
    Going Bananas for Bananas
    Discover why Banana is the trending across cakes, cookies and even beer, and discover our selection of delicious banana flavoured drinks and treats.
    England’s New Single Use Plastic Ban
    England’s New Single Use Plastic Ban
    Find out how the new plastic ban could effect you as England takes a big step towards a greener future by introducing a ban on several single-use plastic items.
    Chicken Caesar Tacos Recipe
    Chicken Caesar Tacos Recipe
    This delicious recipe was created exclusively for Chefs’ Selections by Chloe Milburn, MasterChef 2018 quarter-finalist, and includes Chef Selections Great Taste Award Winning American Style Battered Chicken Fillets.
    Sweet Grazing Board
    Sweet Grazing Board
    Sweet grazing boards offer a captivating twist on traditional desserts, presenting an array of flavours, textures, and colours that are as pleasing to the eyes as they are to the palate.
    Apricot and Lincolnshire Sausage Wellington
    Apricot and Lincolnshire Sausage Wellington
    This delicious wellington recipe, tried and tested by our in-house development chef, is the perfect Christmas dinner accompaniment.
    Brie and Sausage Pigs in Blanket Recipe
    Brie and Sausage Pigs in Blanket Recipe
    The perfect Christmas accompaniment - made even better! Try our development chefs famous brie and sausage pigs in blankets.
    Cranberry and Orange Glaze Recipe
    Cranberry and Orange Glaze Recipe
    Glaze is going to be big in 2023 and will help to elevate your Christmas menu and take your turkey to the next level.
    Christmas Pudding Cheesecake Recipe
    Christmas Pudding Cheesecake Recipe
    This bang on trend hybrid dessert recipe will delight your customers with its creamy texture and delicious taste. The perfect dessert for any Christmas menu.
    Mushroom Fricassee Recipe
    Mushroom Fricassee Recipe
    Try our delicious Mushroom Fricasse Recipe, a decadent, creamy French dish perfect for any Christmas menu.
    Double Baked Lincolnshire Poacher Soufflé Recipe
    Double Baked Lincolnshire Poacher Soufflé Recipe
    Our Souffle recipe is the perfect Christmas Starter, double baked and delicious.
    Embracing the Swicy Trend
    Embracing the Swicy Trend
    Swicy, the marriage of spicy and sweet flavours, offers a dynamic contrast that excites the palate. The juxtaposition of heat and sweetness creates a harmonious balance, stimulating multiple taste sensations in a single bite.
    S’mores Pizza Recipe
    S’mores Pizza Recipe
    Try our S'mores pizza with Nutella spread, choclate drops and chocolate sauce. An innovative twist on the traditional recipe celebrating the resurgence of this nostalgic campfire treat.
    The Rise of Gyros
    The Rise of Gyros
    Discover this traditional Greek street food, made with meat (usually lamb, chicken, or pork) that has been marinated in a mixture of herbs and spices and then slow-cooked on a vertical rotisserie.
    Bubble Waffle Recipe
    Bubble Waffle Recipe
    Discover how the new bubble waffle craze has taken the dessert world by storm, making this delicious treat the perfect addition to your summer menu.
    National Fish & Chips Day!
    National Fish & Chips Day!
    British Fish and Chip Day is an annual event celebrated on the first Friday in June, On this special day, people across the UK celebrate by enjoying a traditional fish and chip meal out.
    British Sandwich Week
    British Sandwich Week
    British Sandwich Week is an annual celebration of one of the most iconic and beloved culinary creations in the United Kingdom. This year, it takes place from May 22 to May 28, and we look at the history of the sandwich and how to make the most of this week in your restaurant or cafe.
    Alfresco No Cook Roast Dinner
    Alfresco No Cook Roast Dinner
    When it comes to Sunday dining, nothing beats the classic British roast dinner. However, as the weather warms up, your customers may not want to have a hot meal which is where this tasty version comes in.
    Stir-Fry Beef in Cantonese Satay Sauce
    Stir-Fry Beef in Cantonese Satay Sauce
    Stir-Fry Beef in Kin's Kitchen Cantonese Satay Sauce is a must have for any menu. Its easy to prepare, fast cooking, and incorporates a variety of vegetables and proteins into one delicious dish.
    Coronation Trifle with Lemon Cake and Berries
    Coronation Trifle with Lemon Cake and Berries
    Try our take of the classic British trifle, the perfect dessert for your customers on this special Coronation occasion.
    Lamb Dinner Recipe
    Lamb Dinner Recipe
    Our Lamb Dinner recipe, which uses our very own mouth watering CJ Butchers lamb chops, has a lovely zesty fresh taste and is perfect for Spring. Click here to find out how to make this delicious meal.
    National Pie Week
    National Pie Week
    We have a delicious selection of pies available this National Pie Week - the most delicious week of the year! From savoury to sweet there is nothing for comforting and a good old fashioned pie!
    International Women's Day Hero's
    International Women's Day Hero's
    Celebrating some of our favourite women this International Women's Day! Here's to all strong women, may we know them, may we be them, may we raise them.
    Pancake Day - Pancake Spaghetti
    Pancake Day - Pancake Spaghetti
    Get behind this new trend and give your Menu a twist this Shrove Tuesday with our delicious Pancake Spaghetti. It's super easy to make and tastes amazing!
    Pancake Day - Pancake Board
    Pancake Day - Pancake Board
    Pancake Day is upon us, and we have the perfect recipes to get you started. Why not try out our Pancake Board!
    Beetroot Pesto  and Goats Cheese Pizza
    Beetroot Pesto and Goats Cheese Pizza
    National Pizza Day is approaching. Pizza is a versatile food that can be enjoyed by people of all ages, so why not this year try out this unique and different recipe.
    Sweetcorn Recipes
    Sweetcorn Recipes
    Sweetcorn is trending in the food industry, and shows no signs of slowing down. Everyone from chefs to home cooks have been experimenting with this nostalgic ingredient in their dishes, creating everything from salads and soups to just the classic corn on the cob. Here are our two favourite recipes.
    Vegan Baked Stuffed Sweet Potatoes
    Vegan Baked Stuffed Sweet Potatoes
    Veganuary is soaring in popularity and at Pilgrim Foodservice we are here to help you add interesting ways to grow your Menu to entice the growing Vegan audience. Like these baked stuffed sweet potato ideas to give your customers something new and fresh this January.
    The Big Clean - Pro Clean range
    The Big Clean - Pro Clean range
    Pro Clean is our own brand of cleaning materials designed for the catering business. We have reduced all our prices on this range - find out why you should buy from us.
    Vegan Carrot and Coriander Soup
    Vegan Carrot and Coriander Soup
    With so many simple and easy Vegan options available at Pilgrim Foodservice; you can add tasty and delicious meals to your menu, or you can try out our amazing recipes like this Vegan carrot and coriander Soup.
    Opies - delicious accompaniments for everyday meals
    Opies - delicious accompaniments for everyday meals
    Check out how Opies suggests using their Stem Ginger and Pickled Walnuts for everyday meals!
    Christmas Dinner Twists
    Christmas Dinner Twists
    December is here! Everyone is preparing and getting excited about all those Christmas dinners they will be having with their friends and families throughout the month.
    Charcuterie Sharing Boards
    Charcuterie Sharing Boards
    The charcuterie board is one of the easiest and quickest dishes to create and has a real wow factor for guests - ideal if you are a deli or wine bar and want to serve quality food that doesn’t take too long to prepare.
    Top Tips To Prepare Your Restaurant For The Christmas Rush
    Top Tips To Prepare Your Restaurant For The Christmas Rush
    Expert advice from Development Chef, Mike House on how to maintain high standards and avoid customer disappointment during the busy festive season.
    Meadow Vale’s Homestyle Range Fits The Bill For Delivery
    Meadow Vale’s Homestyle Range Fits The Bill For Delivery
    3 Reasons why Meadow Vale’s Homestyle range fits the bill for delivery.
    Food styling tips
    Food styling tips
    4 simple tricks to give your meals the wow factor you need to get your customers snapping away at the table and to make an impact online.
    Special Order Products - Now Available Online
    Special Order Products - Now Available Online
    No more special order! We have launched a huge number of products, previously available only through telesales as products available to order directly through our website.
    Rich Sauces
    Rich Sauces
    Introducing a new range of restaurant quality sauces.
    Sticky No Meatballs Recipe
    Sticky No Meatballs Recipe
    Sticky 'No Meatball' recipe from Moving Mountains.
    New Season Chips
    New Season Chips
    Introducing the new season of Sagitta potatoes, where they come from and why they have become the preferred potato for chips.
    5 tips to get the most from a small commercial kitchen
    5 tips to get the most from a small commercial kitchen
    Out top tips to help caterers maximize efficiency in the kitchen. Including advice on space and storage, kitchen layouts and more!
    Meet The Puppers Of Pilgrim
    Meet The Puppers Of Pilgrim
    As an introduction to the new flavours of frozen dog yoghurts by Frozzys, we arranged for some samples to be given out around the office.
    New Vegan Chicken Strips
    New Vegan Chicken Strips
    Introducing Meadow Vale’s Original Vegan Chicken Strips.
    Fresh Produce - Quality Control
    Fresh Produce - Quality Control
    Our technical team explains how we ensure our fresh produce is up to standard.
    Waste Cooking Oil Collection
    Waste Cooking Oil Collection
    Free money when you sign up for waste cooking oil collections.
    Get online with Google My Business
    Get online with Google My Business
    Get the most out of the digital world with Google My Business. This guide is aimed at caterers looking to list their restaurants on google and how they can get the most out of their listing.
    4 Indulgent Desserts - Kelly's of Cornwall
    4 Indulgent Desserts - Kelly's of Cornwall
    4 Creative ways to use your Ice cream this summer.
    Up Your Roasting Game
    Up Your Roasting Game
    Find out why Stokes tea and coffee has become known as Lincolnshire’s favourite coffee roaster with brewing tips and more.
    Afternoon Tea - Our top picks for the Jubilee
    Afternoon Tea - Our top picks for the Jubilee
    Our recommendations for a brilliantly British afternoon tea.
    Yorvale Ice Cream Freezer Deal
    Yorvale Ice Cream Freezer Deal
    Pilgrim Foodservice has teamed up with Yorvale Ice Cream to bring you not only the best prices on your ice cream, but on a new freezer too!
    What makes our dry aged steak so special?
    What makes our dry aged steak so special?
    Butchery Meat Specialist Chris Jelley explains what dry ageing is, why we have a huge wall of Himalayan salt, and what makes our dry aged beef so special.
    Snacking with Stokes
    Snacking with Stokes
    Classic lunch time snacks made better with Stokes Sauces. 3 short recipe videos to inspire your lunch time offerings.
    Himalayan Dry Aged Beef - C.J. Butchers
    Himalayan Dry Aged Beef - C.J. Butchers
    Introducing our new range of premium quality, Himalayan salt dry aged beef.
    Trust in Pilgrim Foodservice
    Trust in Pilgrim Foodservice
    The Pilgrim Foodservice technical team have achieved an AA grade rating for our BRCGS storage and distribution accreditation. This ensures product safety, integrity, legality and quality in the storage and distribution of food, packaging and consumer goods.
    Calorie Labelling Update - UK 2022
    Calorie Labelling Update - UK 2022
    New calorie labelling rules will apply to UK businesses from 06/04/2022
    Dessert Inspiration - 10  Mouth Watering Menu Options
    Dessert Inspiration - 10 Mouth Watering Menu Options
    Dessert inspiration. 10 dessert recommendations for adding to your menu.
    Premium Roasting Joints
    Premium Roasting Joints
    Our recommended roasting joints from our Artisan Butchery/
    C.J. Butchers - Meet the Team
    C.J. Butchers - Meet the Team
    Meet some of the faces behind the high quality meat produced by C.J. Butchers.
    Cocktails, Mocktails and More!
    Cocktails, Mocktails and More!
    Spice up your drinks offering with these delicious recipes provided by Monin Syrups.
    Vegan Pizza
    Vegan Pizza
    Our new range of vegan cheese alternatives opens up a world of possibilities for your vegan menus.
    Find Products Fast - Enhanced Filters
    Find Products Fast - Enhanced Filters
    Find products even faster with our enhanced filters
    It's a Wing Thing
    It's a Wing Thing
    Mouthwatering ways to serve C.J.Butchers’ chicken wings
    The Ultimate Rib Recipe
    The Ultimate Rib Recipe
    Lip-lickingly sticky, tender ribs.
    Valentine's Day Starters
    Valentine's Day Starters
    Elegant & simple starter ideas for your Valentine’s Day menu.
    The New Schiacciata Romana from Panesco
    The New Schiacciata Romana from Panesco
    Travel with your taste buds to Italy, while enjoying the comfort of home. The new Romana flatbread from Panesco stands out with taste, lightness and true Mediterranean flair. Read some top tips for nailing the authentic italian taste.
    Celebrating Dry January with Folkington's
    Celebrating Dry January with Folkington's
    Celebrate Dry January with a refreshing Virgin Bloody Mary Mocktail
    Vegan Croissants from Delifrance
    Vegan Croissants from Delifrance
    Perfect all year round, not just for Veganuary.
    Locally Grown Sprouts
    Locally Grown Sprouts
    Lincolnshire grown Brussels Sprouts. Find out why PC Thorolds Fresh Produce is one of our favourite suppliers.
    Why buy Prepared Produce?
    Why buy Prepared Produce?
    Find out why so many of our customers are now buying fresh prepared produce from Pilgrim Fresh Produce.
    Fentimans' Christmas Cocktails
    Fentimans' Christmas Cocktails
    Two specially created festive serves from Fentimans.
    The Dukes of Chippingdom's Pocketful of Dukes
    The Dukes of Chippingdom's Pocketful of Dukes
    Recipe inspiration from The Dukes of Chippingdom, by Lamb Weston
    Dark Chocolate Heaven
    Heavenly plant-based & gluten-free dessert inspiration from The Bake Shed
    Christmas Insight & Recipes from Premier Foods
    Premier Foods supports chefs with Christmas consumer insight and recipe guidance.
    Mini Mince Pies
    The Mince Pie Slice that offers a 3 in 1 solution
    Seasonal Soup - New Flavours
    Introducing two new festive soups to add to your Christmas menus. They are both suitable for Vegans and are supplied frozen.
    Seasonal Starter - Smoked Salmon
    Severn & Wye's superior smoked salmon & smoked fish platters add elegance to festive menus
    Perfect Pate
    Pâté is always a popular starter choice and these new seasonal options help save time in the kitchen.
    Couples Caramel Cup
    Naughty dessert inspiration from The Bake Shed
    Christmas Turkey
    Get all the details you need to place your Turkey order ready for Christmas.
    Build Your Sales with Sensational Drinks
    Help your business grow with Britvic.
    The Dukes of Chippingdom's Katsu Chicken Strips & Chips
    Recipe inspiration from The Dukes of Chippingdom, by Lamb Weston
    Drizzle Ma Brizzle
    This Week's Dessert Inspiration from The Bake Shed.
    Online access to your invoices, payments and credits
    From Saturday 25th September, you can view your invoice, payment and credit information online.