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Stealth fries are innovative, patented & unequalled. All Stealth fries have a special thin coating, making them crunchier & extra crispy with extended warmth. Naturally salted. Skin-on for extra taste.

Stealth fries are innovative, patented & unequalled. All Stealth fries have a special thin coating, making them crunchier & extra crispy with extended warmth. Naturally salted.

Stealth fries are innovative, patented & unequalled. All Stealth fries have a special thin coating, making them crunchier & extra crispy with extended warmth. Naturally salted. Skin-on for extra taste.

McCain Original Choice. Thick cut chips. Dual Store. Cook from frozen or chilled (can be stored chilled for up to 3 days).

Stealth fries are innovative, patented & unequalled. All Stealth fries have a special thin coating, making them crunchier & extra crispy with extended warmth. Naturally salted. Skin-on for extra taste.

Stealth fries are innovative, patented & unequalled. All Stealth fries have a special thin coating, making them crunchier & extra crispy with extended warmth. Naturally salted.

A rich chocolate cake filled & covered with chocolate fudge icing before being hand decorated with a spiral swirl design. Delicious served warm or room temperature.

We recommend serving the Mademoiselle Chocolate Fudge Cake warm with vanilla ice cream and a drizzle of chocolate sauce or hot fudge sauce.

Pipers Anglesey Sea Salt crisps are produced with Welsh salt from Britain's only protected designation of origin. The pure crystallised salt is harvested daily from the Menai Strait in Northwest Wales. Pipers work with passionate ingredient partners who care as much about their own produce as Pipers do theirs. All the potatoes are carefully grown within the UK and they partner with local and overseas ingredient growers and producers to create crisps as they should taste! Best Snack Brand 2020/21 (9th year) 48 Great Taste Awards 100% Gluten Free

Pipers Arreton Tomato crisps are made from Isle of Wight tomatoes. The tomatoes are grown by Paul Thomas in the Arreton Valley, where the long sunny days ripen them for a rich and sharp finish. Pipers work with passionate ingredient partners who care as much about their own produce as Pipers do theirs. All the potatoes are carefully grown within the UK and they partner with local and overseas ingredient growers and producers to create crisps as they should taste! Best Snack Brand 2020/21 (9th year). 48 Great Taste Awards. 100% Gluten Free.

Pipers Atlas Mountains Wild Thyme & Rosemary crisps are produced with hand-picked, fragrant, wild Moroccan herbs. Sustainably sourced from the arid slopes of the Atlas Mountains, all the wild herbs are selected and hand-picked to ensure the best possible flavour and fragrance. Pipers work with passionate ingredient partners who care as much about their own produce as Pipers do theirs. All the potatoes are carefully grown within the UK and they partner with local and overseas ingredient growers and producers to create crisps as they should taste! Best Snack Brand 2020/21 (9th year). 48 Great Taste Awards. 100% Gluten Free.

Unbaked. Hand-crimped pasties filled with potato, onion, chicken, smoked bacon, & leek in a creamy white sauce. Seasoned with oregano, salt & black pepper.

Oven baked British jacket potatoes, cut in quarters & scooped. Use as a starter, snack or main meal accompaniment.

Oven baked British jacket potatoes, cut in half & scooped, ready to fill. Ideal as a starter, snack or main meal accompaniment.

Belgian chocolate flavoured drizzle sauce.

King prawns in a spicy breadcrumb coating.

Pipers Biggleswade Sweet Chilli crisps are made with a blend of locally-sourced cayenne and jalapeño peppers, The peppers are grown in Bedfordshire by the Genovese family, The unique spice blend offers a generous spicy kick and subtle sweetness. Pipers work with passionate ingredient partners who care as much about their own produce as Pipers do theirs. All the potatoes are carefully grown within the UK and they partner with local and overseas ingredient growers and producers to create crisps as they should taste! Best Snack Brand 2020/21 (9th year) 48 Great Taste Awards 100% Gluten Free

Sticks of mozzarella in a rustic breadcrumb & parsley coating.

Pipers Burrow Hill Cider Vinegar & Sea Salt crisps are made with premium traditional English cider vinegar. The cider vinegar is made from heritage apples grown in the rural heartland of Southwest of England, Burrow Hill cider vinegar offers an intensely rich flavour thanks to expert ageing in oak barrels. Pipers work with passionate ingredient partners who care as much about their own produce as Pipers do theirs. All the potatoes are carefully grown within the UK and they partner with local and overseas ingredient growers and producers to create crisps as they should taste! Best Snack Brand 2020/21 (9th year). 48 Great Taste Awards. 100% Gluten Free.

Aromatic coffee ice cream enriched with mild cream & chocolate pieces.

A triple layered gluten-free cake. Chocolate sponge, filled with layers of chocolate & fudge icing, topped with chocolate icing. Finished with chocolate brownie chunks, salted caramel fudge drizzle & fudge chunks.

Sticky caramel sandwiched between a shortcake base & Belgian milk chocolate topping.

Unbaked. Hand-crimped pasties filled with potato, onion & cheddar cheese.

Heavy bodied with a nutty sweetness and a smooth finish.

A cookie universe of white 'n' milk chocolate cream, showered with dark chocolate drizzle.

A double layered, gluten-free cake. Fresh grated courgettes combined with a wholesome base of wholemeal flour, eggs, vegetable oil, sugars & yoghurt. Topped & filled with a lime cream cheese filling & decorated with nuts & lime zest.

Honeycombed flavour ice cream covered in milk chocolate with popping candy. On a wooden stick.

An almond base & golden butter cream with crunchy almond caramel, covered in smooth milk chocolate.

Silky & smooth bodied, blonde caramel sweetness and a clean finish.

Pipers Delicias Jalapeño & Dill crisps are made with Jalapeño peppers Upton Cheyney, a countryside village near the Cotswolds. Louise Duck is a passionate farmer who uses a natural seaweed feed to grow the very best chillies. Pipers have combined them with aromatic dill to create a unique fusion of tastes. Pipers work with passionate ingredient partners who care as much about their own produce as Pipers do theirs. All the potatoes are carefully grown within the UK and they partner with local and overseas ingredient growers and producers to create crisps as they should taste! Best Snack Brand 2020/21 (9th year). 48 Great Taste Awards. 100% Gluten Free.

Heavy bodied with dark chocolate sweetness and a long finish.

100% of the oils in Flora are from plants and naturally rich in Omega 3 and 6. Perfect for spreading or as a plant-based alternative to butter. No artificial colours or flavourings.

Blister portion packs. 100% of the oils in Flora are from plants and naturally rich in Omega 3 and 6. Perfect for spreading or as a plant-based alternative to butter. No artificial colours or flavourings.

Baked. Pre-sliced, white baps, dusted with flour.

Made with a blend of four chocolates & finished with a ganache topping,

Chunky cut, crispy coated chips cut from British potatoes.

Raisins, dried apricots, pumpkin & sunflower seeds in a buttery oat slice.

Pipers Great Berwick Longhorn Beef crisps are made with beef flavour produced by organic meat that has been dry aged for 35 days to allow for a more succulent taste. The Barkers at Great Berwick Organic farm use sustainable farming methods. Pipers work with passionate ingredient partners who care as much about their own produce as Pipers do theirs. All the potatoes are carefully grown within the UK and they partner with local and overseas ingredient growers and producers to create crisps as they should taste! Best Snack Brand 2020/21 (9th year). 48 Great Taste Awards. 100% Gluten Free

Premium prawns marinated in herbs & spices, coated in crispy breadcrumbs.

Pipers Karnataka Black Pepper & Sea Salt crisps are made with full-bodied Tellicherry peppercorns. Sourced from the foothills of the Western Ghats mountain range in Southern India, vine-ripened Tellicherry peppercorns lend a robust flavour and distinctive aroma. Pipers work with passionate ingredient partners who care as much about their own produce as Pipers do theirs. All the potatoes are carefully grown within the UK and they partner with local and overseas ingredient growers and producers to create crisps as they should taste! Best Snack Brand 2020/21 (9th year). 48 Great Taste Awards. 100% Gluten Free.

Pipers Kirkby Malham Chorizo crisps are crafted with Yorkshire chorizo for a savoury and intensely meaty flavour, The Wildmans' award-winning Chorizo is made from premium Oxford Sandy and Black Pig Pork and a signature spice blend. Pipers work with passionate ingredient partners who care as much about their own produce as Pipers do theirs. All the potatoes are carefully grown within the UK and they partner with local and overseas ingredient growers and producers to create crisps as they should taste! Best Snack Brand 2020/21 (9th year). 48 Great Taste Awards. 100% Gluten Free.

Minced white fish & potato cakes, coated in golden breadcrumbs.

Minced white fish & potato cakes, coated in golden breadcrumbs.

Pipers Lye Cross Cheddar and Onion crisps are crafted with traditional West Country Cheddar. Made by master cheesemakers in the heart of Somerset, the Alvis family?s mature Cheddar adds a distinctive and robust flavour to the traditional cheese and onion. Pipers work with passionate ingredient partners who care as much about their own produce as Pipers do theirs. All the potatoes are carefully grown within the UK and they partner with local and overseas ingredient growers and producers to create crisps as they should taste! Best Snack Brand 2020/21 (9th year). 48 Great Taste Awards. 100% Gluten Free.

Baked. 14 slices & 2 crusts per bloomer.

Ice cream with delicate caramelised walnuts & premium maple syrup.

Fully baked teardrop shaped naan bread with kalonji seeds.

25 Doubly Chocolate Chip, 25 Chocolate Chip & Orange, 25 Chocolate Chip & Vanilla, 25 Ginger.

Refreshing mint ice cream with crunchy pieces of Swiss chocolate.

Passion fruit sorbet with mango pieces.

Rich & creamy flavour, combined with crunchy pieces of pistachio.

Medium bodied and smooth in texture, with a rich cocoa sweetness, mild fruity acidity and moreish finish.

Full bodied with milk chocolate sweetness and a nutty finish.

A triple layered gluten-free cake. Victoria sponge, filled with two layers of white chocolate icing & raspberry jam. Topped with raspberry icing & decorated with raspberry crunch pieces & white chocolate shards.

Raspberry sauce made with raspberry puree from concentrate and natural flavourings.

Salted Caramel & Australian Macadamia.

Cheesecake with complex caramel & tangy cream cheese. Swirled on top.

Full bodied and creamy with chocolate and hazelnut notes and a long, sweet aftertaste.

Thin cut, crispy coated chips cut from British potatoes.

Medium cut, crispy coated chips cut from British potatoes with the skin left on.

Extra thin cut, crispy coated chips cut from British potatoes with the skin left on.

A double layered, gluten-free cake. Gingerbread sponge, filled with apple flavoured icing & a layer of apple filling with apple & pear drizzle. Finished with chunks of sticky ginger & a sprinkle of gluten free ginger biscuits.

Unbaked. Hand-crimped pasties filled with traditional fresh vegetables & chunks of steak flavoured with ale.

McCain Original Choice. Steak cut chips. Dual store. Cook from frozen or chilled (can be stored chilled for up to 3 days).

A digestive biscuit base with a vanilla flavour cheesecake & a strawberry fruit topping.

Sweet strawberry sauce made from strawberry puree and natural flavourings.

A creamy, fruity & refreshing ice cream embellished with delectable strawberry pieces.

Premium Swiss chocolate shavings blended in a creamy ice cream.

Toffee flavour sauce with Devon cream made with glucose syrup, sugar and skimmed milk powder.

Thick cut, crispy coated chips cut from British potatoes.

Unbaked. Hand-crimped traditional Cornish pasties filled with fresh vegetables & diced beef.

Unbaked. Hand-crimped pasties filled with a colourful selection of vegetables in light vegetable stock.

Baked. 14 slices & 2 crusts per bloomer.

Wholetail scampi in light & crispy batter. Contains one or more tails per piece.

Light zucchini sponge, filled with a lemon & lime curd. Covered with a soft cheese & lime icing, finished with chopped pistachios.