Our Spicy N’Duja is a ready-to-eat air dried spreading chorizo made with pork, delivering a rich savoury flavour with warming spice and smooth spreadable texture. Inspired by the traditional speciality of Calabria, it brings bold Mediterranean character to pizzas, pasta dishes, sharing boards and sauces. Produced by Trealy Farm Charcuterie using high-welfare British meats and traditional curing methods, with a focus on authentic flavour, traceability and craftsmanship. Supplied in convenient 250g portions, it is ideal for professional kitchens looking to add depth and gentle heat to a wide range of dishes. Rich and spicy. Artisan charcuterie. Full of flavour.
Ingredients
Pork fat, Pork, Spices, Halon Mon Sea Salt Brine, Sweet paprika, Salt, Antioxidant: sodium ascorbate, Preservative: sodium nitrite, Beef casing. Made with 101g meat per 100g product
Cooking & Handling
Shelf life (best before); 15 weeks Shelf life once opened (best before);15 weeks
Origin
United Kingdom
Suitable for: Coeliacs, Lactose Intolerance
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