Ingredients
Shrimp (Pleoticus muelleri) (CRUSTACEANS), Salt, Antioxidant: Sodium MetabiSULPHITE.
Cooking & Handling
For best results defrost before cooking. Defrost at room temperature for approximately 2-4 hours or overnight in refrigerator. Once defrost keep refrigerated and consume within 24 hours. This product contains raw shrimps and must be cooked thoroughly. These instructions are guidelines only as cooking appliances vary. Not suitable for microwave cooking. Remove product from packaging before cooking. Grill: Place under a pre-heated medium grill for 8-12 minutes. Turn once half way through cooking. Shallow fry: Fry 1tbsp of olive oil or a knob of butter over a medium heat for 4-8 minutes, stirring continuously. Ensure shrimps are piping hot and cooked throughout before serving.
Origin
United Kingdom
Contains: Crustacean, Sulphur Dioxide
Suitable for: Coeliacs, Lactose Intolerance
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