Traditionally oven baked baby potatoes, sliced halfway through into thin slices, with a drizzle of Yorkshire Cold Pressed Rapeseed Oil.
Ingredients
British Potato (99%), Yorkshire Cold Pressed Rapeseed Oil (1%)
MANUFACTURED IN AN ENVIRONMENT HANDLING DAIRY INGREDIENTS
Cooking & Handling
For best results cook from frozen. Our cooking instructions are for guidelines only. All appliances vary in performance. Ensure food is 'piping hot' throughout before serving. For best results microwave. Remove all packaging. Microwave Place the potato(es) on a microwaveable plate and cook on Full Power for: 3 Potatoes -800W - 4.5 minutes; 900W - 4 minutes Stand for 1 minute before serving. Oven Pre-heat oven to 220°C, 425°F, Gas Mark 7. Place potato on a baking tray in the centre of the oven for 20 minutes.
Origin
United Kingdom
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