Wildflour Banana & Peanut Butter Traybake is a moist vegan banana sponge with a gentle hint of cinnamon, creating a comforting, homemade flavour. Topped with generous dollops of creamy peanut butter and a sweet fruit glaze, it delivers the perfect balance of nutty richness and fruity sweetness, often likened to the ultimate peanut butter and jam sandwich.
Wildflour Cake Company was founded in 2015 by Jessica, whose passion for creating better coffee shop cakes began around her kitchen table in Somerset. Inspired by a love of natural ingredients and innovative flavour combinations, the bakery has grown into a purpose-built facility near Bath while staying true to its artisan roots. Using premium, locally sourced ingredients wherever possible and traditional baking techniques, Wildflour creates handcrafted cakes free from unnecessary preservatives, delivering memorable bakes that bring people together.
Supplied frozen and pre-portioned into 18 slices, Wildflour Banana & Peanut Butter Traybake offers excellent consistency, minimal waste and quick service. Its moist banana sponge, creamy peanut butter topping and award-winning vegan recipe make it an ideal choice for cafés, hotels, garden centres and catering businesses looking to serve a premium artisan traybake with broad customer appeal.
Ingredients
Banana (24%), WHEAT Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Sugar,Rapeseed Oil Anti-foaming Agent: Dimethyl Polysiloxane (E900), PEANUT Butter (9%) (PEANUT, PEANUT Oil, Palm Oil, Sugar, Salt), Apricot Jam (Glucose Syrup, Sugar Syrup, Concentrated Apricot Puree, Water, Acidity Regulator [Citric Acid], Gelling Agent [Pectin], Natural Flavouring, Preservative [Potassium Sorbate], Bicarbonate of Soda, Ground Cinnamon, Salt, Vanilla Essence (Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xanthan Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate)
Cooking & Handling
For use, thaw in the refrigerator in a sealed container overnight. If storing refrigerated, keep below 5°C, keep covered at all times, and eat within 7 days. Do not display at ambient temperature for more than 2 days.
Origin
Uk
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