Whitby Battered Cod Goujons are made with responsibly sourced MSC cod fillet, coated in a light crispy batter. Carefully prepared for a succulent texture and delicate flavour, they provide a convenient seafood option for a variety of menu applications.
Founded in 1985, Whitby Seafoods remains a family-run business dedicated to producing great tasting, responsibly sourced seafood products. Their commitment to quality and family values continues to be at the heart of the business today.
Ideal for restaurants, pubs and catering environments, these cod goujons are perfect for sharing platters, lighter meals, children menus and traditional seafood dishes.
Ingredients
Cod (FISH) (45%), WHEAT flour [WHEAT flour, calcium, niacin (B3), iron, folic acid, thiamin (B1)], water, rapeseed oil, salt, WHEAT starch.
Cooking & Handling
Always cook from frozen. The instructions below are just a guide; do make sure our [product] is piping hot throughout before serving. Once cooled, please do not reheat. Deep fry from frozen Pre heat oil to 180 °C/350°F. Cook for approximately 4-5 minutes until crisp and golden
Origin
United Kingdom
Suitable for: Lactose Intolerance
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If in doubt, please contact us on 01205 312700.
