Ingredients
WHEAT Flour, Baked Beans (25%) (Contains: Beans, Water, Modified Starch, Sugar, Tomato Powder, Glucose Syrup, WHEAT Flour, Salt, Vegetable Powder SOYA, Corn Flour, Stabiliser: E461, Cellulose Gum, Spice, Garlic Powder, Spice Extract, Sage), Vegetable Fat – Non Hydrogenated (Contains: Rapeseed Oil, Palm Oil, Palm Oil Fractions, Coconut Oil, Water, Salt, Emulsifier: E471, Colours: E100, E160b(i), Citric Acid), Water, Sausage (10%) (Contains: Pork (74%), Rusk (WHEAT Flour, Salt), Water, Potato Starch, Rapeseed Oil, Brown Sugar, Rubbed Sage, Dextrose, WHEAT Starch, Salt, Black Pepper, Sodium Diphosphate (E450), WHEAT Protein, Yeast Extract, Antioxidant (E300), WHEAT Flour, Flavourings), Mature Cheddar Cheese (3%), (Contains MILK, Salt, Starter, Rennet, Potato Starch), Salt.
Glaze: Water, Vegetable Oil, Modified Starch, Dextrose, Emulsifiers: E322, E471, Pea Protein, MILK Protein, Acidity Regulator: E339(iii), Colour: E160a(iii).
Cooking & Handling
BAKING INSTRUCTIONS: For Fan assisted ovens – Bake from frozen at 170oC for 20 - 27 minutes. For Non fan assisted ovens – Bake from frozen at 200oC for 30 – 40 minutes. Baking times will vary depending on the type of oven used. These products are to be closely observed during the final stages of baking to avoid over baking and fills boiling out.
Origin
United Kingdom
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If in doubt, please contact us on 01205 312700.
