British Beef Fillet Steak - Avg. 5oz, Each

Serve a true showstopper with our British Beef Fillet Steak, a favourite among classic cuts, expertly prepared by our skilled butchers to deliver exceptional tenderness and a melt-in-the-mouth texture. Sourced predominantly from the traditional farming regions of Lancashire and Yorkshire, our British beef comes from Red Tractor Assured farms, where cattle graze on nutrient-rich pastures of ryegrass and clover, helping to develop its naturally delicate flavour and outstanding eating quality.

Simply season with salt and pepper, then sear to create a beautifully caramelised crust. Finish with butter, garlic and thyme to enhance its natural richness. Whether grilled, pan-seared or reverse-seared, this luxurious steak is best enjoyed medium-rare for the ultimate steak experience.