Ingredients
WHEAT flour, vegetable fat (shea butter, water, coconut oil, rapeseed oil, salt, carrot juice, emulsifier (lecithins (rapeseed, sunflower)), lemon juice, natural flavoring), brown sugar, sugar, SOYA drink (SOYA extract, water), water, brown WHEAT flour, sunflower oil, RYE sourdough (sourdough (RYE flour, water, starter culture), acids (lactic acid, acetic acid), BARLEY malt extract, roasted WHEAT malt flour), orange zest, cinnamon 1%, yeast, sea salt, natural vanilla flavoring, dehydrated glucose syrup, orange puree, lemon puree, emulsifier (sunflower lecithin).
Cooking & Handling
Defrost overnight at ambient temperature either in packaging or removed and transferred to a suitable sealed container. Once defrosted, keep covered at ambient temperature and use within 1 day. For optimal results, warm buns in oven or microwave briefly before displaying.
Origin
France

Suitable for: Vegetarian, Vegan
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