Daelmans Caramel Stroopwafels are authentic Dutch waffles made from two crisp baked wafers filled with a smooth butter caramel syrup, enriched with natural Bourbon vanilla and a hint of cinnamon. Crisp on the outside and soft in the centre, they deliver the classic sweet, buttery flavour that has made stroopwafels a favourite for generations.
Since 1904, Daelmans has been crafting traditional caramel stroopwafels using a secret family recipe and carefully selected ingredients. Combining over a century of baking expertise with authentic Dutch tradition, the brand is renowned worldwide for producing premium stroopwafels with exceptional quality and flavour.
Perfect served alongside hot drinks or gently warmed over a cup of tea or coffee to soften the caramel filling, Daelmans Caramel Stroopwafels offer an authentic continental treat that ideal for cafes, hotels, hospitaltiy venues and foodservice operators.
Ingredients
glucose-fructose syrup, WHEAT flour, sugar, palm fat, 8% butter (MILK), sugar syrup, SOYA flour, rapeseed oil, salt, emulsifier (SOYA lecithin, E471), raising agent (E500), cinnamon, acid (citric acid), bourbon vanilla.
Cooking & Handling
To be consumed as a sweet treat
Origin
Netherlands (the)
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