Ingredients
Chocolate Ganache (30%) (Sugar, Cocoa Mass, Coconut Milk, Glucose Syrup, Cocoa Butter, Water, Dextrose, Fructose, Rice Syrup, Palm Oil, Rapeseed Oil, Emulsifiers (E322, E473, E471), Cornflour, Humectant (Glycerine), Rice Starch, Acidity Regulator (E330), Flavouring), Caramel (25%) (Golden Syrup, Cocoa Butter, Sugar, Rice Flour, Flavouring, Salt, Colour (E150a), Emulsifier (E322)), Rice Flour, Tapioca Starch, Palm Oil, Oligofructose, Water, Rapeseed Oil, Sugar, Fat Reduced Cocoa Powder, Ground ALMONDS, HAZELNUTS (1%), Salt, Thickener (E415), Emulsifier (E471).
Cooking & Handling
From Frozen unless otherwise stated Defrost at room temperature for 6 hours. Once defrosted do not refreeze. Once defrosted, label each individual product with Best Before Date: Day of defrost + 28 days. To maintain gluten-free and vegan integrity, please ensure all equipment used for gluten-free and vegan preparation/cooking/serving is clean or dedicated for gluten-free and vegan use only.
Origin
United Kingdom
Contains: Tree Nuts
May Contain: Eggs, Peanuts
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If in doubt, please contact us on 01205 312700.
