Ingredients
Single-serve pastry made of dark chocolate mousse (58.5%), crème brûlée-flavoured cream (26.6%), hazelnut-milk chocolate-puffed rice crunchy base (8.5%) and decoration (6.4%). Whole milk, liquid cream, (cream, stabilising agent: carrageenan, sugar, egg yolk, dark chocolate 7.3% (cocoa mass, sugar, cocoa butter, emulsifier: soyalecithin, vanilla natural flavouring) hazelnut-praline paste 4.8% (sugar, hazelnuts and hazelnutoil 50%), water, egg white, milk chocolate 2.1% (sugar, cocoa butter, cocoa mass, whole milk in powder, emulsifier:soyalecithin, vanilla natural flavouring), cocoa powder 1.6%, puffed rice 1% (rice flour, sugar, barleymalt extract, salt), concentrated icing (sugar, glucose-fructose syrup, water, gelling agent: pectin, acidifier: citric acid), cocoa butter, glucose syrup in powder, beef gelatine, sunflower oil, thickener: carrageenan, caramel 0.2% (sugar, water), wheat starch, gelling agent: pectin, vanilla extract 0.03%, spent vanilla powder. May contain traces of other nuts
Cooking & Handling
Do not refreeze after thawing
Origin
France
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