Ingredients
Whole MILK, Whipping Cream (18%) (MILK), Sugar, Plain Chocolate Nibs (5%) [Sugar, Cocoa Mass, Cocoa Butter, Palm Oil, Emulsifier (SOYA Lecithin)], Skimmed MILK Powder, Glucose Syrup, Water, Dextrose, Fat Reduced Cocoa Powder, Jaffa Cakes (2%) [ Glucose-fructose Syrup, Dark Chocolate (19%) (Sugar, Cocoa Mass, Vegetable Fat (Palm, Shea), Butter Oil (MILK), Cocoa Butter, Emulsifier (SOYA Lecithin), Flavouring, Sugar, Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamine), Whole EGG, Water, Dextrose, Concentrated Orange Juice, Glucose Syrup, Vegetable Oils (Sunflower, Palm), Humectant (Glycerine), Gelling Agent (Pectin), Acid Citric Acid), Raising Agents (Ammonium Bicarbonate, Disodium Diphosphate, Sodium Bicarbonate), Dried Whole EGG, Acidity Regulator (Sodium Citrate), Natural Orange Flavouring, Colour (Curcumin), Emulsifier (SOYA Lecithin)], BARLEY Malt Extract, Emulsifier (Mono and Diglycerides of Fatty Acids), Stabilisers (Locust Bean Gum, Guar Gum), Orange Oil (0.08%).
Cooking & Handling
Keep frozen at -18 c or below, once defrosted do not refreeze.
Origin
United Kingdom
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