Ingredients
Wheat Flour, water, salt, yeast, extra virgin olive oil (1%), wheat gluten, barley malt, malted wheat flour, flour treatment agent E300.
Cooking & Handling
Bake from frozen in a preheated oven at 180°C for 12 minutes approximately. These instructions should be used as guidelines only as times and temperatures may vary according to the equipment used.
Origin
Italy
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If in doubt, please contact us on 01205 312700.
