Ingredients
Sugar, ALMONDS*, icing sugar, EGG white*, BUTTER (MILK), almond paste ( ALMONDS, sugar, water), milk chocolate* 3,8% (sugar, cocoa butter,** MILK powder, cocoa mass**, emulsifier : SOYAlecithin, natural vanilla flavour), lemon juice* 3%, raspberries* 2,7%, MILK, salted butter caramel* 2,1% (sugar, CREAM (MILK), salted BUTTER (MILK), glucose syrup, flower salt, vanilla powder), dark chocolate* 2% (cocoa mass,** sugar, cocoa butter**, emulsifier : SOYA lecithin, natural vanilla flavour), water, CREAM (MILK), cheese speciality (MILK, CREAM (MILK), MILK protein, salt), glucose syrup, HAZELNUTS, pistachio paste* 0,5% (PISTACHIOS, sunflower oil), colours: beetroot red- plain caramel-curcumin, corn starch, inverted sugar syrup, EGG yolk, gelling agent: pectin, fat reduced cocoa powder**, cocoa powder**, natural PISTACHIO flavour, milk powder (MILK powder, emulsifier : SOYA lecithin), spirulina, vanilla powder* 0,03%, salt, exhausted vanilla seeds.
Cooking & Handling
Take the macarons out of the tray and place them on a dish. Let them thaw for 1 hour in the refrigerator (0- +4°C). The product can be stored for 12 hours, unopened, at room temperature.
Origin
France
Suitable for: Vegetarian, Coeliacs
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If in doubt, please contact us on 01205 312700.
