Ready to use. A glossy, velvet demi-glace sauce with a rich meaty flavour & a hint of tomato. Tolerant to a range of added ingredients, it is perfect as a base for classic brown sauces - Diane, Madeira, Onion & Bordelaise. Microwave, bain-marie & freeze-thaw stable. Gluten-Free.
Ingredients
Reconsituted Vegetable, Chicken and Beef Stock 92% [Water, Flavouring (SOYA), Salt, Yeast Extract, Maltodextrin, Sugar, Hydrolysed SOYA Protein, Vegetable Extracts (Dried Onion, Dried Carrot, Dried Leek), Chicken Meat, Tomato Powder, Beef Extract, Vegetable Oils (Sunflower, Rapeseed), White Pepper, Dried Herb], Modified Starch, Tomato Puree, Colour (Amonia Caramel), Flavouring.
Cooking & Handling
Please see technical information sheet. Available at Macphie.com.
Origin
United Kingdom
Suitable for: Coeliacs, Lactose Intolerance
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