King Prawns, raw, tail on with added water, wrapped in Filo Pastry.
Ingredients
Filo Pastry (Water, WHEAT Flour, Corn Flour, Vegetable Oil, Baking Powder, Salt), Prawn (40%)(Prawn (Penaeus vannamei)(CRUSTACEANS), Water, Stabiliser: E451i).
Cooking & Handling
FOR THE BEST RESULTS COOK FROM FROZEN. This product contains raw prawns & must be cooked thoroughly. These instructions are guidelines only as cooking appliances vary. Deep Fry: Preheat the oil to 180°C. Deep fry frozen for 4 – 5 minutes until golden brown. Oven: Preheat oven to 220°C / 200°C Fan / Gas Mark 7. Place prawns on a preheated baking tray and cook for 8 – 10 minutes or until golden brown.
Origin
Vietnam
Contains: Gluten, Crustacean
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