Ingredients
Chicken Breast (63%), Water, Wheat Flour, Palm Oil, Modified Tapioca Starch, Cornflour, Salt, Black Pepper, Wheat Gluten, Raising Agent (Disodium Diphosphate, Sodium Bicarbonate), Dextrose, Onion Powder, Chilli Powder, Garlic Powder, Colour (Paprika Extract), Chilli Extract, Sunflower Oil, White Pepper, Turmeric Extract.
Cooking & Handling
Re-heating: Deep fry: Fry in hot oil at 180 Celsius degrees for approximately 6 minutes. Drain well before serving. Oven heat: Place on a baking tray in a preheated oven at 200 Celsius Gas mark 6 for 20 -22 minutes. Turning halfway through cooking.
Origin
Thailand

Suitable for: Lactose Intolerance, Halal
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