Ingredients
Wheat flour (wheat, calcium, niacin, iron, folic acid, thiamine), British free range chicken (22%), water, mushroom (9%) (Portobello, chestnut), identity preserved palm oil, double cream (milk), onion, white wine, modified corn starch, tapioca starch, salt, garlic, yeast extract (yeast extract, salt), poppy seed, porcini mushroom powder, maltodextrin, wheat protein, herbs, black pepper, flavouring, sugar.
Cooking & Handling
Chilled pies: Remove all packaging, place on a baking tray in a preheated oven. Cook for 25 minutes at 180˚C, fan 160˚C, 350˚F or Gas 4 Frozen pies: Defrost fully in a refrigerator for 24 hours before cooking and keep below 5°C. Reheat as chilled once defrosted.
Origin
United Kingdom
- The product images you see on our site are for illustrative purposes only and are not meant to render any sale of our products a sale by sample.
- Although we have made every effort to be as accurate as possible, where we are not manufacturer or packager of the product, the information printed on the packaging of the product may vary from that listed on our website and you should read the product labels carefully, as we have no control over changes made by third party manufacturers.
- Where we are the manufacturer or packager, we reserve the right to amend the specification of such goods.
- We do not warrant or guarantee that the information provided on our website is accurate and accordingly we shall not be liable for any losses whatsoever as a result of reliance on the information provided on our website.
If in doubt, please contact us on 01205 312700.
