Gammon - Hock/Shank, Avg. 1.3kg, Each

C.J. Butchers

Pack Size: Each

SKU: BP7501

CASE
Each

£2.75

A cut with plenty of depth and character, this Gammon Hock is taken from the leg and left bone-in to bring extra richness to slow-cooked dishes. At approximately 1.3kg each, it provides a substantial piece of cured pork with a naturally savoury flavour and tender texture when cooked slowly.

The bone and surrounding meat make it particularly valuable for building depth in terrines, soups and stocks, while the cured flavour adds a distinctive richness to the finished dish. Prepared by our skilled butchers at CJ Butchers, it’s a versatile cut for chefs looking to make the most of the whole joint.

Nutrient	Value (Per 100g/ml)
KCal	138.00
Cal KJ	575.00
Fat	7.50
Sat Fat	2.50
Carb	0.00
Sugars	0.00
Protein	17.50
Salt	2.20

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Gammon - Hock/Shank, Avg. 1.3kg, Each

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