Ingredients
WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Margarine [Rapeseed Oil, Palm Oil, Water, Emulsifier (Mono- and Diglycerides of Fatty Acids), Flavouring, Colour (Carotenes)], Water, Garlic Purée (3.0%), Salt, Yeast, Parsley, Flour treatment agent (Ascorbic Acid), WHEAT Flour.
Cooking & Handling
OVEN: Preheat oven to 200°C, Gas 6, Fan 180°C. Remove all packaging. Place garlic slices on a baking tray in the top of the oven. Cook for 5-6 minutes. GRILL: Preheat grill. Remove all packaging. Place garlic slices on a grill pan under a medium grill. Cook for 4-5 minutes, turn and grill for a further 1 minute. Check food is piping hot. Do not reheat once cooled. All cooking appliances vary. This is a guide only.
Origin
United Kingdom
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If in doubt, please contact us on 01205 312700.
