Ingredients
Plant Based Whip [Lentil Protein Preparation (Water, Lentil Protein), Palm Fat, Rapeseed Oil, Sugar, Modified Corn Starch, Emulsifiers (Sunflower Lecithin, Sugar Esters of Fatty Acids, Mono- and Di-Glycerides of Fatty Acids), Stabilisers (Guar Gum, Locust Bean Gum), Natural Flavourings, Salt, Colour (Plant Beta-Carotene)], Gluten Free Crumb [Maize Starch, Sugar, Rice Flour, Margarine (Palm Oil, Water, Coconut Oil, Rapeseed Oil, Lemon Juice from Concentrate), Potato Starch, Glucose Syrup, Palm Oil, Rapeseed Oil, Rice Bran, Millet Flake, Caramelised Sugar, Raising Agents, (Disodium Diphosphate, Potassium Carbonates), Stabiliser (Xanthan Gum), Salt], Mango Puree (13%), Dextrose, Neutral Glazing Jelly [Glucose Syrup, Sugar, Water, Thickening Agent (Carrageenan), Acidity Regulator (Malic Acid, Trisodium Citrate)], Coconut Milk (Coconut, Water), Margarine [Palm Oil, Rapeseed Oil, Water, Emulsifier (Mono- and Diglycerides of Fatty Acids)], Sugar, Modified Starch, Icing Sugar, Desiccated Coconut, Glucose Syrup, Acidity Regulator (Citric Acid), Ground Ginger, Mango Flavouring, Coconut Flavouring.
Cooking & Handling
Allow to defrost in a refrigerator for 3-4 hours
Origin
United Kingdom
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