Ingredients
INGREDIENTS: coconut milk (44%) [coconut, water], cauliflower (13%), green beans (13%), peppers (yellow & red peppers in varying proportions) (11.5%), mangetout (6%), red curry paste [red chilli, salt, ginger, garlic, lemongrass, paprika, coriander, shallots, lime leaves, cumin, red pepper, yeast extract], demerara sugar, lemongrass puree, water, modified maize starch, lime leaves.
Cooking & Handling
For best results, cook from frozen. Microwave (900W): pierce film lid. Place on microwaveable plate. Cook on full power for 4 minutes. Carefully remove film and stir. Replace film. Cook on full power for 3 minutes. Stir before serving. Merrychef (1725W): pierce film lid. Place on microwaveable plate. Cook on 50% power for 4 minutes. Carefully remove film and stir. Replace film. Cook on 50% power for 3 minutes. Stir before serving. Fan oven: Pierce film lid several times and place product on a baking tray. Cook in the centre of a pre-heated oven for 35 minutes at 180°C, stir and recover halfway through. Leave for a few minutes before serving. All cooking appliances vary in performance, these are guidelines only. Always check that the product is piping hot throughout before serving.
Origin
United Kingdom
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