Jus-Rol Gluten Free Ready Rolled Puff Pastry Sheets provide a convenient solution for creating both sweet and savoury dishes without the need for rolling. Supplied chilled and ready to use, each sheet comes complete with baking paper and bakes to a light, flaky texture with the characteristic layers of traditional puff pastry.
Founded in 1954, Jus-Rol has over 70 years of experience producing high-quality pastry products. Established by Tom Forsyth, the brand was created to provide a time-saving alternative for home cooks and professional kitchens alike.
Ideal for pies, tarts, pastries, desserts and savoury bakes, these gluten free puff pastry sheets offer a perfect option for cafes, bakeries, catering and foodservice environments.
Ingredients
Water, corn starch, vegetable oils and fats (palm, rapeseed), rice flour, pea flour, vegetable fibre (potatoes, rice, pea, plantain, psyllium), thickener (xanthan gum, hydroxypropyl methylcellulose), alcohol, salt, buckwheat flour, natural flavouring, flour treatment agent (transglutaminase), acidity regulator (citric acid).
Cooking & Handling
1. Take out to the fridge and remove from the carton approximately 10 minutes before use. After this time, for best results use immediately. 2. Remove from plastic wrap and unroll the pastry sheet. 3. Bake in a preheated oven at 220°C (200° for fan assisted ovens) / Gas Mark 7, or at the temperature required in your recipe
Origin
France
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If in doubt, please contact us on 01205 312700.
