Our Gluten Free Southern Fried Mozzarella Popcorn combines mozzarella and soft cheese with a southern fried style gluten-free breadcrumb coating for a crisp, golden finish and creamy centre. Carefully prepared for consistent cooking performance, they deliver a balanced savoury flavour with a satisfying crunch. Produced by Paramount 21 Ltd, specialists in quality foodservice products designed for professional kitchens. Ideal for starters, sharing platters and vegetarian menu options. Gluten free. Crisp and creamy. Southern fried flavour.
Ingredients
mozzarella cheese (MILK) (49%), water, gram flour, rapeseed oil, rice flour, maize starch, maize flour, full fat soft cheese [MILK, cream (MILK), MILK solids, salt, modified maize starch, preservative (E202), lactic culture] (2%) (MILK), salt, black pepper, broad bean flour, yeast powder, yeast extract, garlic powder, flavouring, fennel, thickener (E461), dextrose, dried thyme, raising agents (E450i, E500ii), onion powder, dried sage.
Cooking & Handling
COOKING GUIDELINES: For best results, cook from frozen. Deep Fry: Pre-heat the fryer to 180⁰C. Cook the product for 2 minutes 30 seconds. DO NOT EXCEED COOKING TIME AS PRODUCT MAY BURST. Oven Bake: Pre-heat the oven to 200⁰C. Place product on a baking tray. Cook for 7 minutes. Turn half way through cooking time. Air Fry: Pre-heat the air fryer to 200⁰C. Place product in the basket in a single layer & cook for 4 minutes. Shake half way through cooking. Leave to stand for 1 minute before serving. All cooking appliances vary in performance, these are guidelines only. Always check that the product is piping hot throughout before serving. CAUTION FILLING MAY BE HOT.
Origin
United Kingdom
Suitable for: Vegetarian, Coeliacs, Halal
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If in doubt, please contact us on 01205 312700.
