Ingredients
Potatoes (87.9%), Sunflower oil (7.6%), Onion, Potato flakes, Salt, White pepper, Dextrose, Turmeric.
Cooking & Handling
COMMERCIAL OVEN: Preheat oven to 200°C. Arrange frozen product in a single layer on a baking tray lined with baking paper. Cook for approximately 11-13 minutes until a golden yellow colour is obtained. Do not overcook and reduce the cooking time when preparing smaller quantities. DEEP FRYING PAN: Pre-heat oil to 175 °C. Fill your basket up to the halfway mark and fry for approximately 3-4 minutes until a golden yellow colour is obtained. Do not overcook and reduce the cooking time when preparing smaller quantities. Drain well before serving. AIRFRYER: Pre-heat the Airfryer to 200°C. Fill your basket up to the halfway mark and fry for approximately 11-13 minutes until a golden yellow colour is obtained. Do not overcook and reduce the cooking time when preparing smaller quantities Do not eat this product raw and check product is piping hot throughout before serving.
Origin
Netherlands (the)
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