Marco Pierre White's Hash Brown Triangles are made from seasoned potato, formed into crisp golden triangles for a consistent texture and reliable cook. Inspired by quality breakfast service, they deliver a crunchy exterior with a soft, fluffy centre. Supplied in convenient 40g portions, they are ideal for breakfast menus, brunch service and loaded sides in busy kitchens. Easy to cook from frozen for consistent results and minimal preparation. Crisp and golden. Consistent quality. A breakfast staple.
Ingredients
Potatoes (85.8%), Sunflower oil (9.3%), Onion, Potato flakes, Salt, Onion powder, White pepper, Dextrose, Natural flavour, Tumeric.
Cooking & Handling
DEEP FRYER: Preheat oil to 175°C. Fill your basket up to the halfway mark and fry for approximately 3.5-4.5 minutes until a golden yellow colour is obtained. Do not overcook and reduce the cooking time when preparing smaller quantities. Drain well before serving. OVEN: Preheat oven to 200°C. Arrange frozen product in a single layer on a baking tray lined with baking paper. Cook for approximately 18-20 minutes until a golden yellow colour is obtained. Do not overcook and reduce the cooking time when preparing smaller quantities. AIRFRYER: Preheat air fryer to 200°C. Fill your basket up to the halfway mark and fry for approximately 8-10 minutes, shake halfway through cooking. Do not overcook and reduce the cooking time when preparing smaller quantities. Add seasoning to taste.
Origin
Belgium
Suitable for: Coeliacs, Lactose Intolerance
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