Ingredients
Durum wheat.
Cooking & Handling
Cooking suggestion: Ingredients: 1 tablespoon of oil, 100g Israeli Couscous, 250ml of boiling water. Fry Giant Couscous in the oil for 1 minute (stirring to coat Israeli Couscous with oil) Add boiling water. Boil and simmer, lid on pan for 6 minutes (stirring occasionally) but this can vary. Take off heat and leave for 5-7 more minutes before serving. Serves 2 people.
Origin
Turkey
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