Ingredients
Sugar, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin), Dairy Cream (Milk)(11%), Pasteurised Whole Egg, Lemon Juice, Water, Butter (Milk), Margarine [Palm and Rapeseed Oil, Water, Salt, Emulsifier (E475)], Shortening [Palm & Rapeseed Oil, Emulsifier (E471)], Modified Maize Starch,Stabiliser Blend [Modified Starch, Stabilisers (E466, E406, E410)], Dusting Sugar [Glucose, Cornflour, Palm Oil], Black Treacle, Flour Improver [Wheat Flour (Wheat Flour,Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin) , Rapeseed Oil, Flour Improver (E920)], Lemon Oil, Acidity Regulator (E330), Flavouring, Stabiliser (E415).
Cooking & Handling
Remove all packaging and allow to thaw in a refrigerator for 4-5 hours. Once defrosted, store chilled and consume within 2 days. Do not re-freeze. Keep frozen at -18°C until required.
Origin
United Kingdom
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If in doubt, please contact us on 01205 312700.
