Ingredients
Water, Wheat Flour (WHEAT Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Pork (17%), Margarine (Palm Oil, Palm Stearin, Water, Salt, Rapeseed Oil, Emulsifier (Mono- and diglycerides of fatty acids), Lemon Juice), Rusk [Wheat Flour (WHEAT Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Salt, Raising Agent (Amonium Bicarbonate)], Pork Fat, Glaze (Water, Modified Starch (Tapioca, Potato), Rapeseed Oil, MILK Proteins, Emulsifiers (SOYA Lecithin, Mono- and diglycerides of fatty acids), Acidity Regulator (Trisodium Phosphate), Colour (Carotenes)), WHEAT Starch, Salt, Pea Fibre, Potassium Chloride, Herbs (Sage, Marjoram, Thyme, Oregano), Spices (White Pepper, Nutmeg), Dextrose, Preservative (Sodium SULPHITE), Herb Extracts Blend (Salt, Marjoram Extract, Thyme Extract, Rosemary Extract, Sage Extract, Basil Extract), Emulsifier (Sodium Tripolyphosphate), Yeast Extract, Antioxidant (Sodium Ascorbate), Herbs & Spices Extracts (Black Pepper, Ginger, Nutmeg, Cayenne Chilli).
Cooking & Handling
Baking Guidelines: Bake from frozen. Place on a baking tray in a pre-heated oven at 200°C / 400°F/ Gas Mark 6 for approximately 25 - 30 minutes. Ensure product is piping hot throughout before serving.
Origin
United Kingdom
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If in doubt, please contact us on 01205 312700.
