Med Food Nocellara Olives are firm, round pitted olives with a fresh, sweet and buttery flavour. Popular as table olives, they are prized for their smooth texture and mild taste, making them a versatile addition to a wide range of Mediterranean dishes and sharing platters.
For nearly 30 years, Med Food has specialised in supplying authentic Mediterranean foods, combining traditional production methods with a passion for quality ingredients. Their extensive range includes olives, antipasti, nuts and dried fruits sourced from trusted producers across the Mediterranean.
Ideal for antipasti boards, salads, deli counters and catering applications, these Nocellara olives provide an authentic Mediterranean ingredient with broad menu appeal.
Ingredients
Nocellara Whole Olives, Water, Salt, Rapeseed Oil, Olive Oil, Acidity Regulator: Lactic Acid, Antioxidant: Ascorbic Acid
Cooking & Handling
As per instruction on the packaging.
Origin
United Kingdom
May Contain: Sulphur Dioxide
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