Ingredients
Potatoes (82%), Vegetable oils (sunflower, Rapeseed, In varying proportions), Potato starch, Onion, Potato flakes, Salt, Dextrose, Flavouring (Onion extract), Spice.
Cooking & Handling
Fryer: fry for 2:45 min. at 175°C . Fry or bake products until crispy. Oven: cook for 12-15 min. at 180°C. Turn product halfway cooking time. Pan: medium heat for 12-15 min. Cook from frozen. Do not overcook.
Origin
Austria
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If in doubt, please contact us on 01205 312700.
