Carefully grown in Germany and Italy, Mooli, also known as dakion radish, is prized for its crisp texture, refreshing bite and mild peppery flavour. Harvested at its peak, this versatile root vegetable delivers exceptional freshness and quality from field to kitchen.
Crisp and refreshingly mild, it's perfect for salads, stir-fries, pickles and a variety of Asian and Indian-inspired dishes. Naturally low in calories and a source of Vitamin C, this premium Mooli brings fresh flavour, texture and quality to every dish.
Ingredients
Mooli/Daikon
Cooking & Handling
Wash thoroughly before use.
Origin
Germany, Italy
- The product images you see on our site are for illustrative purposes only and are not meant to render any sale of our products a sale by sample.
- Although we have made every effort to be as accurate as possible, where we are not manufacturer or packager of the product, the information printed on the packaging of the product may vary from that listed on our website and you should read the product labels carefully, as we have no control over changes made by third party manufacturers.
- Where we are the manufacturer or packager, we reserve the right to amend the specification of such goods.
- We do not warrant or guarantee that the information provided on our website is accurate and accordingly we shall not be liable for any losses whatsoever as a result of reliance on the information provided on our website.
If in doubt, please contact us on 01205 312700.
