Amazing Nduja Salami, soft, spicy-hot, spreadable salami with a touch of fire, incredible when added as a pizza topping or added to hot toast, or added to a pasta sauce....frankly it's marvellous on a flip-flop!! Handmade Nduja Salami with 100% free range East Anglian pork, gluten, wheat & lactose free.
Ingredients
free range pork 92%, fat, chilli, salt, dextrose, black pepper, garlic, sodium nitrite
Cooking & Handling
If the product is taken out of its original wrapper it must be placed in an airtight container to prevent oxidisation and drying out of the product and consumed within 3 days of opening.
Origin
UK

Suitable for: Coeliacs, Lactose Intolerance
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