Ingredients
Prawns (45%) (Prawns (Penaeus vannamei)(CRUSTACEAN), Water, Stabilisers: E451, E452. Salt), Bread Crumb (WHEAT Flour, Sugar, Yeast, Salt, Raising Agents: E170, E516, E300.), Batter Mix (Water, WHEAT Flour, Salt, Shortening (Palm Oil, Rapeseed Oil, SOYbean Oil, Corn Oil), Thickeners: E412, E415. Raising Agent: E500ii. Flavour Enhancer: E621.), Modified Starch, Starch, Salt, Raising Agent: E500ii. Perilla Oil, Emulsifier: E471.
Cooking & Handling
FOR THE BEST RESULTS COOK FROM FROZEN. This product contains raw prawns & must be cooked thoroughly. These instructions are guidelines only as cooking appliances vary. Deep Fry: Preheat the oil to 180°C. Deep fry frozen for 4 – 5 minutes until golden brown. Oven: Preheat oven to 220°C / 200°C Fan / Gas Mark 7. Place prawns on a preheated baking tray and cook for 8 – 10 minutes or until golden brown.
Origin
Vietnam

Suitable for: Lactose Intolerance
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