Sweet, warming and gently spiced, Street Food Chef Peanut Free Satay Style Seasoning brings the familiar flavour of satay to the kitchen, with notes of cumin, coriander and chilli, a subtle ginger heat and a rounded, nutty character. It’s a great way to add depth to dishes without using peanuts, particularly when creating street food-inspired menus.
Rub it into chicken before grilling, toss through vegetables, or stir into sauces for noodles, rice bowls and loaded fries. It offers plenty of scope to experiment with bold flavours and give everyday ingredients a little more character.
Ingredients
Demerara Sugar, Dried Glucose Syrup, Yeast Extract, Salt, Garlic Powder, Cumin, Coriander, Chilli Flakes, Chilli Powder, Flavourings, Turmeric, Ginger.
Cooking & Handling
60g or as required per 1kg of protein / veg
Origin
United Kingdom
Suitable for: Vegetarian, Vegan
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