Ingredients
Chicken Breast (59%), Water, WHEAT Flour, WHEAT Starch, Palm oil, Tapioca Starch, Salt, WHEAT Gluten, Garlic Powder, Spices, Raising Agents (Sodium Carbonates, Diphosphates, Calcium Phosphates), Paprika Extract, Sugar, MILK Solids.
Cooking & Handling
For best results cook from frozen. The following instructions are guidelines only. If thawed, reduce cooking time accordingly. Always ensure that the food is piping hot and cooked throughout before serving. Oven Bake: Pre-heat oven to 200°C / Gas Mark 6. Place the chicken on a baking tray in the centre of the oven and bake for 10-12 minutes. Deep Fry: Pre-heat oil to 180°C. Fully immerse the chicken into the hot oil and fry for 3-4 minutes. Drain and serve.
Origin
Thailand
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