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Pork - Tenderloins, Whole, Avg. 400-600g

C.J. Butchers  
Price P/KG: £7.99
SKU: BPRK12C
CASE
Price P/Kg
£4.00

One of the most tender cuts of pork, this Whole Pork Tenderloin, also known as pork fillet, is prized for its delicate texture and lean, refined flavour. Taken from the loin and chump of the leg, each tenderloin weighs approximately 400–600g, with an average weight of 500g, giving chefs a versatile cut that can be portioned to suit the dish.

Fresh and ready to prepare, it is particularly well suited to pan-frying or roasting, allowing the natural quality of the pork to shine. Slice into medallions for individual portions, roast whole for a centrepiece or incorporate into more refined dishes where tenderness is key.

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If in doubt, please contact us on 01205 312700.

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